At a Glance
- Tasks: Lead daily café operations and ensure exceptional guest experiences.
- Company: Join a celebrated café known for its warm atmosphere and quality food.
- Benefits: Enjoy team festivities, competitive pay, and a supportive work environment.
- Other info: Fast-paced environment with opportunities for personal and professional growth.
- Why this job: Be part of a top-rated restaurant and make a real impact in hospitality.
- Qualifications: Passion for hospitality and experience in leading a team.
The predicted salary is between 30000 - 42000 £ per year.
At Sam’s, we believe in creating a welcoming and inclusive environment for both our guests and our team. Our commitment to excellence in hospitality is matched by our dedication to fostering a supportive workplace where every member of the team can grow and thrive.
Founded in 2019 by renowned restaurateur Sam Harrison and business partner Fanny Stocker, our menus celebrate the finest seasonal produce from across the UK, with a focus on Anglo-French cuisine. We pride ourselves on sourcing ingredients from small artisan suppliers, ensuring quality and freshness in every dish. Complementing our food is a carefully curated wine list, handpicked by Sam himself, featuring selections from wineries he has personally visited.
As a Café Manager at Sam’s Kitchen, you’ll play a key role in leading the day-to-day service on the café floor, ensuring every guest receives warm, attentive hospitality. You’ll support and guide the team to deliver exceptional coffee, drinks, and food with speed, care, and consistency – from a busy morning coffee rush to our popular Burger Nights. You’ll take pride in presentation, quality, and atmosphere, while keeping service running smoothly through clear communication and hands-on leadership.
Alongside supervising shifts, you’ll also pitch in where needed – whether that’s helping on the barista station, running food, or maintaining a clean and organised environment. This role is perfect for someone who’s passionate about hospitality, confident in leading a team, and thrives in a fast-paced, people-focused environment.
Pay consists of house salary + an average of tronc.
Benefits: Team Festivities – We have two big celebrations every year to recognise and reward your hard work.
Cafe Manager employer: Sam's Larder
At Sam's Larder, we pride ourselves on fostering a dynamic and supportive work culture that empowers our culinary team to thrive. As a Senior Sous Chef, you will benefit from ongoing professional development opportunities, a collaborative environment, and the chance to influence menu creation in one of London's vibrant dining scenes. Join us for a rewarding career where your passion for food and leadership can truly shine.
StudySmarter Expert Advice🤫
We think this is how you could land Cafe Manager
✨Tip Number 1
Get to know the café culture! Spend some time in Sam’s, observe how the team interacts with guests, and soak up the atmosphere. This will help you understand what they value in a Café Manager and show your genuine interest during interviews.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn or at industry events. They can provide insider tips about the café and might even put in a good word for you when you apply through our website.
✨Tip Number 3
Show off your leadership skills! Prepare examples of how you've successfully led a team in a busy environment. Highlight your ability to maintain quality service under pressure – that’s key for a role at Sam’s!
✨Tip Number 4
Be ready to demonstrate your passion for hospitality! During interviews, share stories about your favourite dining experiences and how they inspire your approach to service. This will resonate well with the values at Sam’s.
We think you need these skills to ace Cafe Manager
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your love for hospitality shine through! Share experiences that highlight your commitment to creating a welcoming environment and how you’ve made guests feel special in the past.
Tailor Your Application:Make sure to customise your application for the Café Manager role at Sam’s. Mention specific aspects of our café culture and values that resonate with you, showing us why you’re a perfect fit for our team.
Highlight Leadership Skills:As a Café Manager, you’ll be leading a team, so don’t forget to showcase your leadership experience. Talk about times when you’ve successfully guided a team or handled a busy service – we want to see your hands-on approach!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Sam’s!
How to prepare for a job interview at Sam's Larder
✨Know Your Menu
Familiarise yourself with Sam's menu, especially the Anglo-French dishes and seasonal produce. Being able to discuss specific items and their ingredients shows your genuine interest in the café and its offerings.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in a busy environment. Highlight your ability to communicate clearly and support your colleagues, as this role requires hands-on leadership and teamwork.
✨Emphasise Hospitality Passion
Express your enthusiasm for hospitality and customer service. Share personal stories that demonstrate your commitment to creating a welcoming atmosphere and ensuring guests have a memorable experience.
✨Ask Insightful Questions
Prepare thoughtful questions about the café's culture, team dynamics, and future goals. This not only shows your interest but also helps you gauge if it's the right fit for you and your career aspirations.
