At a Glance
- Tasks: Prepare and deliver high-quality meals in a vibrant kitchen environment.
- Company: Join the team at the historic Garden Room Eatery.
- Benefits: Earn £15 per hour with employee discounts and on-site parking.
- Other info: Enjoy a unique working atmosphere with opportunities for growth.
- Why this job: Be part of a supportive team and showcase your culinary skills.
- Qualifications: Proven chef experience and ability to work weekends required.
The predicted salary is between 13 - 16 £ per hour.
Location: Garden Room Eatery, Samlesbury Hall
Hours: 35-40 hours per week
Working Days: 5 days out of 7, including weekends
We are looking for an experienced and reliable Chef to join our kitchen team at Samlesbury Hall. The role is primarily based in the Garden Room Eatery, supporting our busy weekend service, with occasional opportunities to assist in the banqueting kitchen for weddings and events. Must be able to work weekends.
Key Responsibilities:- Preparing and delivering high-quality breakfast, lunch, and afternoon teas
- Ensuring consistent food quality and presentation during service
- Supporting smooth kitchen operations during busy weekend periods
- Occasionally assisting in the banqueting kitchen for weddings and functions
- Maintaining high standards of food hygiene, cleanliness, and safety
- Working effectively as part of a team in a fast-paced environment
- Proven experience as a chef in a restaurant or similar service environment
- Must be able to work weekends
- Strong organisational skills and attention to detail
- Knowledge of food safety and hygiene standards
- A positive, flexible, and professional attitude
- Experience in banqueting or event catering
- Passion for fresh, well-presented food
- A unique working environment at a historic venue
- Regular weekend hours with occasional additional shifts
- Supportive and friendly kitchen team
Rate of pay: £15 per hour
Job Type: Permanent
Benefits: Employee discount, On-site parking
Work Location: In person
Experienced Chef employer: Samlesbury Hall
Join the vibrant team at Garden Room Eatery, located within the historic Samlesbury Hall, where you will thrive in a supportive and friendly kitchen environment. With regular weekend hours and opportunities to showcase your culinary skills during weddings and events, this role offers not just a job, but a chance to grow and develop your passion for fresh, well-presented food. Enjoy employee discounts and on-site parking while working in a unique setting that values quality and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Experienced Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, or join culinary groups. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a sample of your cooking to interviews or even offer to do a trial shift. It’s a great way to demonstrate your talent and fit for the team.
✨Tip Number 3
Be flexible with your availability. Since this role requires weekend work, let them know you’re ready to jump in whenever needed. It shows commitment and eagerness!
✨Tip Number 4
Apply through our website! We love seeing applications come directly from passionate candidates. Plus, it gives you a chance to showcase your enthusiasm for the role right from the start.
We think you need these skills to ace Experienced Chef
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your previous chef roles in your application. We want to see your journey in the kitchen, so share those tasty details about where you've worked and what you've cooked up!
Be Specific About Your Skills:When you mention your skills, be specific! Talk about your knowledge of food safety and hygiene standards, and how you maintain high-quality food presentation. We love a chef who knows their stuff!
Keep It Professional Yet Personal:While we want to see your professional side, don’t be afraid to let your personality shine through. A positive and flexible attitude is key, so show us who you are beyond the chef's hat!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to get your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Samlesbury Hall
✨Know Your Menu
Before the interview, familiarise yourself with the types of dishes served at the Garden Room Eatery. Being able to discuss your favourite items or suggest improvements shows your genuine interest and knowledge about the establishment.
✨Showcase Your Experience
Prepare specific examples from your previous roles that highlight your skills in high-pressure environments. Talk about how you maintained food quality during busy services or how you contributed to a successful event in a banqueting kitchen.
✨Emphasise Teamwork
Since this role requires working effectively as part of a team, be ready to share stories that demonstrate your ability to collaborate with others. Mention any experiences where you supported colleagues during peak times or helped train new staff.
✨Highlight Your Flexibility
Given the need to work weekends, express your willingness and enthusiasm for flexible hours. Share any past experiences where you adapted to changing schedules or took on extra shifts to support your team.
