Event Planner

Event Planner

Full-Time 31500 - 38500 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Plan and manage unforgettable events, ensuring every detail aligns with client expectations.
  • Company: Join Salt Hospitality, a fresh and innovative player in the London events scene.
  • Benefits: Enjoy a competitive salary, dynamic work environment, and opportunities for professional growth.
  • Other info: Collaborate with a passionate team and shape the future of hospitality events.
  • Why this job: Be the creative force behind memorable experiences while building strong client relationships.
  • Qualifications: Experience in event planning and excellent organisational skills are essential.

The predicted salary is between 31500 - 38500 £ per year.

Contract Type

Full Time, Permanent (42.5 hours per week)

Who Salt Hospitality are

Salt Hospitality Studio is a new hospitality business, launched as a joint venture between Smart Group and Broadwick.

Salt is the exclusive catering and hospitality partner across Broadwick's 12 London venues, including Magazine London, Troxy, Exhibition White City, Control Room A, OXO2, Banking Hall, Landing Forty Two, Drumsheds, Landing Canary Wharf, Broadwick Studio, 26 Leake Street and The Pelligon.

Salt exists to do things differently: to move beyond the idea of "in-house catering" and build a hospitality brand in its own right, with its own team, kitchens, identity and standards, built around exceptional food, beverage and service.

What we're looking for

As Event Planner, you will take ownership of the client journey once an event has been confirmed, transforming initial briefs into exceptional, high-performing events from handover through to delivery.

Acting as the primary client contact, you will bring every brief to life with flair and precision, curating memorable experiences while driving strong commercial outcomes, building lasting relationships and maximising revenue through thoughtful, strategic upselling.

While Salt's Operations team leads delivery on the day, you remain the strategic lead for the client, guiding decisions, maintaining momentum, and ensuring every element aligns both creatively and commercially, from initial planning through to final delivery.

This is a genuine opportunity for someone who thrives on ownership and relationship-building to help shape Salt's Planning function as the brand's portfolio and team continue to grow, delivering events that are as profitable as they are unforgettable.

What you'll be responsible for

  • Event Management
  • Manage a portfolio of clients through the planning journey, acting as their dedicated point of contact from confirmation through to delivery.
  • Act as the onsite client point of contact, resolving issues calmly and ensuring delivery matches the agreed brief.
  • Work closely with Sales, Kitchen, Operations and Kitchens to ensure every event brief is executed with precision and flair.
  • Create and embed systems and procedures that drive efficiency, clarity and high performance across every stage of the planning cycle.
  • Monitor planning KPIs and client feedback, using insights to drive continuous improvement.
  • Creative and Product Development
  • Support in overseeing event design and styling, ensuring creative direction stays aligned with current trends and client aspirations.
  • Support the Head Event Planner in maintain and evolve stock of styling and eventware, carrying out regular audits and submitting replenishment requests.
  • Contribute to tastings, pitch presentations, photoshoots and social content that support Salt's brand positioning.
  • Cross-Functional Collaboration
  • Partner with the Sales team to support proposals for high-value or creative catering briefs
  • Drive post-confirmation upselling, introducing clients to enhanced catering options, premium products and experiential add-ons that maximise event value.
  • Promote and coordinate upselling of third-party services, such as floristry, furniture hire and entertainment, through Salt's trusted partner network.
  • Ensure a seamless handover between Sales and Planning, keeping clients fully informed and confident at every step.

You’ll need to have

  • Proven experience planning and managing events within a fast-paced events, venue, catering or hospitality environment.
  • Experience managing the client journey from confirmed booking through to event delivery, acting as the primary point of contact throughout.
  • Strong client relationship management skills, with the confidence to advise, influence and guide clients while managing expectations.
  • Excellent organisational skills and attention to detail, with the ability to manage multiple events, clients and competing priorities at the same time.
  • A strong commercial mindset, with experience identifying upselling opportunities and maximising event value while keeping the client experience front of mind.
  • The ability to work collaboratively across Sales, Operations and Kitchen teams to turn event briefs into clear, deliverable plans.
  • Strong communication skills and the confidence to work with a wide range of clients, suppliers and internal stakeholders.
  • A proactive, solutions-focused approach, with the ability to remain calm and make sound decisions in a live event environment.
  • A good understanding of food, beverage and hospitality and how these elements come together to create an exceptional guest experience.

Nice to haves

  • Experience working within a premium catering, hospitality or venue environment.
  • Experience planning a varied mix of events, from corporate events and dinners to brand activations and larger-scale experiences.
  • Experience using event planning, CRM or project management systems.
  • A strong interest in food, beverage and wider hospitality trends.
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Event Planner employer: Salt Hospitality Studio

Salt Hospitality Studio is an innovative and dynamic employer that prioritises exceptional service and creativity in the hospitality sector. With a focus on employee growth, you will have the opportunity to shape the planning function while working across a diverse portfolio of prestigious London venues. Our collaborative work culture encourages relationship-building and strategic thinking, making it an ideal environment for those passionate about delivering unforgettable events.

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Contact Details:

Salt Hospitality Studio Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Event Planner

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Salt Hospitality Studio. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Salt Hospitality Studio

Don't be shy about reaching out to Salt Hospitality Studio directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Event Planner

Event Management
Client Relationship Management
Organisational Skills
Attention to Detail
Commercial Mindset
Upselling Strategies
Cross-Functional Collaboration

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Salt Hospitality Studio and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Salt Hospitality Studio

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!