At a Glance
- Tasks: Lead the front of house team and ensure an unforgettable customer experience.
- Company: Join a vibrant neighbourhood hangout known for artisan pizzas and craft beers.
- Benefits: Enjoy 28 days holiday, discounts, and a fun, supportive culture.
- Other info: Great opportunities for growth in a fast-paced environment.
- Why this job: Be part of a passionate team and develop your career in hospitality.
- Qualifications: Previous leadership experience and a love for food and beer.
The predicted salary is between 24000 - 30000 € per year.
The Salisbury Arms is a neighbourhood hangout serving up freshly made artisan pizzas, bubbling pots of comfort food and seriously tasty beers!
Position
- Taking responsibility for the customer journey, ensuring their experience is second to none
- Taking accurate orders and working closely with kitchen staff
- Ensuring payments and receipts are correct
- Confidently recommending menu and drinks offerings
- Observing service and standards and reporting any incidents or issues
- Being a supportive and proactive leader
Requirements
- Previous Leadership experience in a hospitality or customer facing environment
- Enthusiasm and passion for food and beer
- The ability to deliver excellent customer service and great team work in a fast paced and pressurised environment
- A result driven and ambitious individual keen to develop your career and your teams
Benefits
- 28 days holiday
- Company Pension scheme
- Retail and beer discounts
- Fun culture surrounded by a supportive team
- 50% off food on shift
- Refer a friend Bonus
- Employee Assistance programme
- Benefits portal
- 30% dining discount of all managed houses
FOH Supervisor employer: Salisbury Arms
At Salisbury Arms, we pride ourselves on fostering a vibrant and supportive work culture where every team member is valued as part of our family. Located just a short walk from the train station in Cambridge, we offer competitive benefits including 28 days holiday, a company pension scheme, and generous discounts on food and drinks, all while providing ample opportunities for personal and professional growth in the dynamic hospitality sector.
StudySmarter Expert Advice🤫
We think this is how you could land FOH Supervisor
✨Tip Number 1
Get to know the company! Before your interview, check out the Salisbury Arms' vibe and menu. This way, you can chat about your favourite dishes or drinks, showing you're genuinely interested in being part of the team.
✨Tip Number 2
Practice your people skills! As a FOH Supervisor, you'll be leading a team and interacting with customers. Role-play common scenarios with friends to boost your confidence and ensure you can handle any situation that comes your way.
✨Tip Number 3
Show off your leadership chops! Think of examples from your past experiences where you've led a team or resolved conflicts. Be ready to share these stories during your interview to demonstrate your capability.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on this opportunity!
We think you need these skills to ace FOH Supervisor
Some tips for your application 🫡
Show Your Passion:Let us see your enthusiasm for hospitality! Share your love for food and drink in your application. We want to know what makes you tick and why you’d be a great fit for our team at the Salisbury Arms.
Highlight Leadership Experience:Make sure to showcase any previous leadership roles you've had in hospitality. We’re looking for someone who can lead by example, so tell us about your experiences and how you’ve motivated your team in the past.
Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to match the job description. Mention specific skills and experiences that align with what we’re looking for in a FOH Supervisor.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Salisbury Arms
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the Salisbury Arms menu. Understand the different dishes and drinks they offer, and think about how you would recommend them to customers. This shows your enthusiasm for food and drink, which is key for a FOH Supervisor.
✨Showcase Your Leadership Skills
Be prepared to discuss your previous leadership experience in hospitality. Think of specific examples where you led a team or resolved conflicts. Highlighting your ability to motivate and support your team will resonate well with the interviewers.
✨Demonstrate Customer Service Excellence
Prepare to share stories that showcase your commitment to excellent customer service. Think about times when you went above and beyond for a customer or handled a difficult situation effectively. This will illustrate your passion for creating a great customer journey.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team culture, training opportunities, or how they handle busy shifts. This not only shows your interest in the role but also helps you gauge if it’s the right fit for you.
