At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the vibrant team at Salisbury Arms, part of Mitchells & Butlers.
- Benefits: Flexible shifts, 33% discount across brands, and financial toolkit with Wagestream.
- Other info: Opportunities for progression, paid qualifications, and fun team socials.
- Why this job: Be part of a unique pub atmosphere and grow your culinary skills.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 12 - 15 £ per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at Salisbury Arms, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Castle Pubs, where each one of our pubs has its own story to tell. Think distinctive pubs packed with individuality, like minded regulars and a unique atmosphere. If you’ve got pints of personality, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline - to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Compensation: Competitive salary
Chef employer: Salisbury Arms - 59285
At Castle Pubs, we pride ourselves on being an exceptional employer, offering a vibrant work culture where individuality and teamwork thrive. As a part-time Chef at Salisbury Arms, you'll enjoy flexible shifts, generous discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and a clear path to progression. With additional benefits like a pension scheme, 28 days of paid holiday, and a supportive environment, we ensure that our employees feel valued and empowered to deliver outstanding service.
StudySmarter Expert Advice🤫
We think this is how you could land Chef
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and being able to chat about it shows your passion. It’s all about impressing them with your knowledge and enthusiasm!
✨Tip Number 2
Don’t underestimate the power of personality! Be yourself during the interview. They’re looking for someone who fits in with the team, so let your character shine through.
✨Tip Number 3
Be ready to showcase your skills! If they ask about your cooking style or techniques, have some examples up your sleeve. Maybe even share a quick story about a dish you’re proud of!
✨Tip Number 4
Apply through our website! It’s super easy and takes just a couple of minutes. Plus, we love seeing applications come directly from enthusiastic chefs like you!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:We want to know why you love cooking and what makes you tick as a chef. Share your enthusiasm for food and teamwork in your answers!
Be Yourself:Don’t stress about being formal or using fancy language. We’re looking for genuine people who can bring their unique flair to our team, so just be you!
Apply Through Our Website:Make sure to apply directly through our website for the best chance of joining us. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at Salisbury Arms - 59285
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Salisbury Arms. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlight your ability to communicate effectively and support your teammates, as this will resonate well with the hiring team.
✨Emphasise Cleanliness and Safety
Make it clear that you prioritise cleanliness and safety in the kitchen. Be prepared to discuss your experience with food hygiene standards and how you maintain a safe working environment. This is crucial for any chef role!
✨Bring Your Personality
The job description mentions 'pints of personality', so don’t hold back! Be yourself during the interview and let your enthusiasm for cooking and hospitality shine through. A positive attitude can make a lasting impression.
