Campus Catering Manager β€” Lead Student & Staff Dining in Salford

Campus Catering Manager β€” Lead Student & Staff Dining in Salford

Salford Full-Time 30000 - 40000 Β£ / year (est.) No working from home possible
Salford City College

At a Glance

  • Tasks: Lead and manage catering services, ensuring top-notch food quality and compliance.
  • Company: Salford City College, a supportive community focused on student and staff satisfaction.
  • Benefits: Term time only role with excellent benefits and work-life balance.
  • Other info: Join a dynamic team dedicated to enhancing dining experiences for students and staff.
  • Why this job: Make a difference in the college community by promoting high food standards.
  • Qualifications: Strong leadership, customer service skills, and catering management experience.

The predicted salary is between 30000 - 40000 Β£ per year.

Salford City College is seeking a Centre Catering Manager to oversee high-quality catering services at its college sites. You will manage operations, staff, and budgets, ensuring compliance with health and safety regulations.

The ideal candidate will have strong leadership and customer service skills and experience in catering management, with an emphasis on promoting high food standards.

This permanent role is term time only, offering excellent benefits and a supportive college community.

Campus Catering Manager β€” Lead Student & Staff Dining in Salford employer: Salford City College

Salford City College is an exceptional employer, offering a supportive and collaborative work environment where staff are valued and encouraged to grow. As a Campus Catering Manager, you will enjoy the benefits of a term-time only role, allowing for a healthy work-life balance, while also having access to professional development opportunities within a vibrant college community dedicated to high food standards and student satisfaction.

Salford City College

Contact Details:

Salford City College Recruitment Team

We think you need these skills to ace Campus Catering Manager β€” Lead Student & Staff Dining in Salford

Leadership Skills
Customer Service Skills
Catering Management Experience
Budget Management
Health and Safety Compliance
Food Standards Promotion
Operational Management