Deputy Centre Catering Manager in Salford

Deputy Centre Catering Manager in Salford

Salford Full-Time 31500 - 38500 £ / year (est.) No working from home possible
Salford City College Group

At a Glance

  • Tasks: Support the catering team to deliver high-quality food and excellent customer service.
  • Company: Join a vibrant college community dedicated to education and student experience.
  • Benefits: Enjoy flexible working, generous leave, and a fantastic staff benefits package.
  • Other info: Be part of a supportive team with great career development opportunities.
  • Why this job: Make a real difference in students' lives through nutritious and affordable food choices.
  • Qualifications: Experience in catering management and a passion for customer service.

The predicted salary is between 31500 - 38500 £ per year.

We’re looking for an experienced and proactive Deputy Centre Catering Manager to support with delivering a high-quality catering service that enhances the experience of our students, staff and visitors across the College. You’ll help oversee the day-to-day operation of the catering provision, ensuring excellent food quality, customer service, hygiene and compliance, while promoting healthy, nutritious and affordable food choices. You’ll be committed to maintaining high standards, fostering a positive team culture and delivering an outstanding customer experience. Clear communication and a practical, solutions-focused approach are essential.

Reasons to Join Us:

  • Generous Terms and Conditions including 13 weeks not in college (195 days in College).
  • 2:30pm finish on Fridays.
  • Free on-site parking.
  • Various health and wellbeing resources and benefit schemes including three Staff Wellbeing days per year.
  • Automatic enrolment to the Local Government Pension Scheme with employer pension contribution.
  • Family friendly policies and flexible working options.
  • Range of training & career opportunities for all staff.
  • Amazing Staff Benefits Package with discounts and savings for supermarkets, petrol, high-street retailers, holidays, cinemas and other leisure.

Our shared purpose: We believe in the value of education for a successful future and we want the best for our learners and our staff. Our core values are at the heart of everything we do. Staff and students behave with respect, integrity and kindness. 93% of staff are proud to work at the College.

Commitment to Safeguarding: This post is exempt from the Rehabilitation of Offenders Act 1974 and as part of our safeguarding commitment we undertake DBS checks as part of our pre-employment procedures on all potential new employees. The College is committed to fostering a diverse and inclusive community, welcoming applications from individuals of all backgrounds, including those with military experience whose unique skills and perspectives are highly valued.

Deputy Centre Catering Manager in Salford employer: Salford City College Group

Eccles Sixth Form College is an exceptional employer, dedicated to fostering a supportive and inclusive work environment that prioritises the professional growth of its staff. With generous terms and conditions, including 40 days of annual leave, flexible working options, and a comprehensive benefits package, employees are empowered to thrive both personally and professionally. The college's commitment to education and community engagement creates a fulfilling atmosphere where staff can make a meaningful impact on students' lives while enjoying a healthy work-life balance.

Salford City College Group

Contact Details:

Salford City College Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Deputy Centre Catering Manager in Salford

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Salford City College Group. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Salford City College Group

Don't be shy about reaching out to Salford City College Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Deputy Centre Catering Manager in Salford

Catering Management
Customer Service
Food Quality Assurance
Hygiene Compliance
Nutritional Knowledge
Team Leadership
Communication Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Salford City College Group and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Salford City College Group

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!