Demi Chef De Partie - New Opening - Sale e Pepe Mare in London
Demi Chef De Partie - New Opening - Sale e Pepe Mare

Demi Chef De Partie - New Opening - Sale e Pepe Mare in London

London Full-Time 24000 - 36000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Support the Chef de Partie in running a section and maintaining high culinary standards.
  • Company: Join the iconic Sale e Pepe Mare at The Langham, London.
  • Benefits: Competitive salary, private healthcare, study support, and 50% dining discount.
  • Why this job: Be part of a vibrant team creating exceptional Italian dining experiences.
  • Qualifications: Experience as a Commis Chef or Demi Chef de Partie with a passion for Italian cuisine.
  • Other info: Enjoy clear career progression and a supportive, people-focused culture.

The predicted salary is between 24000 - 36000 Β£ per year.

At The Langham, London, this marks a new chapter in the storied legacy of Sale e Pepe, the iconic Knightsbridge restaurant that has defined Italian dining in the capital since 1974. Sale e Pepe Mare will capture the sun-soaked energy, vibrant dishes, and unmistakable sense of la dolce vita. Serving breakfast, lunch, and dinner, the menu celebrates the finest seafood, blending timeless Italian favourites with a fresh, modern edge to embody Mediterranean dining at its best.

We are seeking talented and driven Demi Chefs de Partie to join our opening brigade and be part of this exciting new chapter. As a Demi Chef de Partie, you will play a key role in supporting the Chef de Partie in running a section efficiently, maintaining the highest standards of preparation, presentation, and consistency.

About the Role

As a Demi Chef de Partie, you will assist in the day-to-day operation of your section, ensuring smooth service and high-quality execution of dishes. Working closely with senior chefs, you will take increasing responsibility for mise en place, service, and mentoring junior team members. This is an excellent opportunity for a passionate chef ready to take the next step in their culinary career within a high-performing, professional kitchen.

About Us

At Sale e Pepe Mare, we honour the heritage of a London classic while embracing a new era of coastal Italian dining. With our home at The Langham, we bring together sophistication, tradition, and the joyful spirit of Mediterranean hospitality. If you are passionate about Italian cuisine, professional growth, and delivering exceptional dining experiences, we would love to welcome you to our team.

Requirements
  • Previous experience as a Commis Chef or Demi Chef de Partie in a quality, fast-paced kitchen
  • Strong passion for Italian cuisine and fresh, seasonal ingredients
  • Excellent attention to detail and commitment to consistency
  • Positive attitude with a desire to learn, progress, and take responsibility
  • Strong teamwork and communication skills
  • Ability to follow instructions and uphold kitchen standards
  • Proof of right to work / pre-settled or settled status in the UK
Benefits Include
  • Highly competitive salary
  • Private health care after completion of probation
  • Study support scheme
  • Complimentary meals while on duty
  • Clear career progression within a fast-growing restaurant group
  • 50% discount when dining with family and friends
  • Supportive, people-focused culture
  • Internal training and career development opportunities
  • Exciting staff events and celebrations

If you are an ambitious and dedicated chef with a passion for Italian cuisine and a desire to take the next step in your career, we invite you to apply for the position of Demi Chef de Partie at Sale e Pepe Mare. Sale e Pepe Mare is an equal opportunity employer committed to diversity and inclusion within the workplace. We welcome applications from all qualified individuals regardless of race, colour, religion, sex, national origin, age, disability, or any other legally protected status.

Demi Chef De Partie - New Opening - Sale e Pepe Mare in London employer: Sale e Pepe

At Sale e Pepe Mare, located within the prestigious Langham, London, we offer a vibrant and supportive work environment that celebrates Italian culinary traditions while fostering professional growth. Our commitment to employee development is reflected in our clear career progression paths, internal training opportunities, and a people-focused culture that values teamwork and creativity. With competitive salaries, private healthcare, and exciting staff events, joining our team means being part of an iconic dining experience that prioritises both excellence and enjoyment.
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Contact Detail:

Sale e Pepe Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Demi Chef De Partie - New Opening - Sale e Pepe Mare in London

✨Tip Number 1

Network like a pro! Reach out to your culinary school mates, former colleagues, or even chefs you admire. A friendly chat can lead to insider info about job openings or even a recommendation.

✨Tip Number 2

Get social! Follow Sale e Pepe Mare and other restaurants on social media. Engage with their posts and show your passion for Italian cuisine. You never know who might notice your enthusiasm!

✨Tip Number 3

Be proactive! Don’t just wait for job postings. Visit the restaurant, introduce yourself, and express your interest in joining the team. A personal touch can make a lasting impression.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in being part of our exciting new chapter.

We think you need these skills to ace Demi Chef De Partie - New Opening - Sale e Pepe Mare in London

Culinary Skills
Attention to Detail
Teamwork
Communication Skills
Mise en Place
Italian Cuisine Knowledge
Ability to Follow Instructions
Time Management
Mentoring
Commitment to Consistency
Positive Attitude
Adaptability

Some tips for your application 🫑

Show Your Passion for Italian Cuisine: When you're writing your application, let your love for Italian food shine through! Share any experiences or dishes that inspire you, and show us why you're excited about joining our team at Sale e Pepe Mare.

Highlight Relevant Experience: Make sure to mention your previous roles as a Commis Chef or Demi Chef de Partie. We want to see how your experience aligns with the fast-paced environment we thrive in, so don’t hold back on those details!

Be Yourself: We’re all about a positive attitude and a willingness to learn. Don’t be afraid to let your personality come through in your application. We want to know who you are beyond just your culinary skills!

Apply Through Our Website: To make sure your application gets to us directly, head over to our website and apply there. It’s the best way to ensure we see your application and get you one step closer to joining our exciting new chapter!

How to prepare for a job interview at Sale e Pepe

✨Know Your Italian Cuisine

Brush up on your knowledge of Italian dishes, especially seafood, as this role is all about delivering vibrant Mediterranean flavours. Be ready to discuss your favourite recipes and how you would put a modern twist on classic dishes.

✨Showcase Your Team Spirit

Emphasise your teamwork skills during the interview. Share examples of how you've collaborated with others in a kitchen setting, and highlight any mentoring experiences you've had with junior chefs. This will show that you're not just a great cook, but also a supportive team player.

✨Prepare for Practical Questions

Expect questions that test your culinary knowledge and problem-solving skills. Think about scenarios you might face in the kitchen and how you would handle them. Practising these responses can help you feel more confident and prepared.

✨Demonstrate Your Passion

Let your enthusiasm for Italian cuisine shine through. Talk about what inspires you in the kitchen and why you want to be part of Sale e Pepe Mare's exciting new chapter. A genuine passion can set you apart from other candidates.

Demi Chef De Partie - New Opening - Sale e Pepe Mare in London
Sale e Pepe
Location: London
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  • Demi Chef De Partie - New Opening - Sale e Pepe Mare in London

    London
    Full-Time
    24000 - 36000 Β£ / year (est.)
  • S

    Sale e Pepe

    50-100
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