The Jetty Restaurant Salcombe is a two rosette seafood-led restaurant overlooking the Estuary in Salcombe. We have a superb opportunity for a Commis Chef to join the team.
The position would suit a chef looking to gain experience in a fresh food led kitchen, with passion for your role and basic kitchen knowledge essential. Harbour Hotels offers excellent progression opportunities, on‑the‑job training, meals on duty, and a range of staff discounts across the group, plus uniform and employee
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Commis Chef – Fresh Seafood Kitchen, Clear Growth Path in Salcombe employer: Salcombe Harbour Hotel
Salcombe Harbour Hotel is an exceptional employer, offering a vibrant work culture where creativity and passion for wines and cocktails thrive. With a strong focus on career growth, employees benefit from unique on-the-job training, competitive salaries, and generous employee discounts, all set against the stunning backdrop of Salcombe, England.
