The Salad Project is hiring a Prep Chef for a Monday to Friday morning shift from 7am to 12pm, totaling 25 hours per week at our London location. We value team members who help maintain high kitchen standards and daily hygiene.
Previous kitchen or cleaning experience is helpful, and there are opportunities for growth within our expanding stores. Enjoy benefits like paid time off, a refer-a-friend bonus, a free meal on working days, and lively team socials as we grow.
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Prep Chef (Mon–Fri 7am–12pm) – Growth & Perks employer: Salad Project
At The Salad Project, we pride ourselves on being more than just a workplace; we are a vibrant community dedicated to healthy living and personal growth. Our supportive work culture fosters collaboration and celebrates achievements, with exciting career advancement opportunities as we expand across London. Join us for not only competitive pay but also a range of benefits including free meals, generous time off, and fun team events that make every shift enjoyable.
