At a Glance
- Tasks: Manage daily food service operations and lead a dynamic team.
- Company: Join a fast-paced food service environment in Toronto.
- Benefits: Earn $37/hour with full-time hours and permanent employment.
- Other info: Opportunity for career growth in a vibrant, client-focused setting.
- Why this job: Make an impact in the food industry while developing your leadership skills.
- Qualifications: 3-5 years of experience in food services and strong multitasking abilities.
The predicted salary is between 30 - 40 £ per hour.
Education: Secondary (high) school graduation certificate.
Experience: 3 years to less than 5 years.
Work location: On site. Work must be completed at the physical location. There is no option to work remotely.
Salary: $37.00 per hour, 30 to 40 hours per week.
Terms of employment: Permanent employment, Full time, Evening, Weekend, Shift. Starts as soon as possible.
Responsibilities:
- Evaluate daily operations.
- Monitor staff performance.
- Plan and organize daily operations.
- Recruit staff.
- Set staff work schedules.
- Determine type of services to be offered and implement operational procedures.
- Conduct performance reviews.
- Cost products and services.
- Organize and maintain inventory.
- Ensure health and safety regulations are followed.
- Negotiate arrangements with suppliers for food and other supplies.
- Participate in marketing plans and implementation.
- Address customers' complaints or concerns.
Work conditions and physical capabilities: Fast-paced environment.
Personal suitability: Client focus, Efficient interpersonal skills, Organized, Ability to multitask.
Who can apply for this job? You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised until: 2026-08-21.
food services manager employer: Saku
As a Food Services Manager at our Toronto location, you will thrive in a dynamic and fast-paced environment that prioritises employee well-being and professional growth. We offer competitive hourly wages, flexible shifts, and a supportive work culture that encourages collaboration and innovation, ensuring that you can make a meaningful impact while advancing your career in the food services industry.
StudySmarter Expert Advice🤫
We think this is how you could land food services manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Saku. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Saku
Don't be shy about reaching out to Saku directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace food services manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Saku and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Saku
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
