At a Glance
- Tasks: Create unforgettable guest experiences and enhance the team's wine knowledge.
- Company: Join Sael, a British brasserie by Michelin-starred chef Jason Atherton.
- Benefits: Competitive salary, 28 days leave, complimentary meals, and career development.
- Why this job: Be part of a dynamic team in a prestigious London restaurant.
- Qualifications: Experience as an Assistant Head Sommelier and strong wine knowledge required.
- Other info: Immediate start available in a vibrant, high-volume environment.
The predicted salary is between 40000 - 42500 £ per year.
Are you passionate about creating memorable experiences for your guests and positively influencing the Team? If the answer to the above question is a straight yes, then we would like to hear from you!
About Sael
Sael, a British brasserie from Michelin star chef Jason Atherton, is housed within the iconic St James’s Market. It celebrates all things British – from the menu, featuring only ingredients sourced from the British Isles, to the domestically‑sourced furnishings – all of which pay homage to the restaurant’s location in the heart of the Capital. This concept from award‑winning, Michelin‑starred chef Jason Atherton and his wife, co‑director Ihra Atherton, aims to be a beacon of British tastes, appealing to domestic and international visitors alike.
About You
We are recruiting a highly talented and experienced Assistant Head Sommelier to join our Team. As an Assistant Head Sommelier, you would have an eye for detail and be passionate and highly knowledgeable about wines. You will provide excellent and consistent service that is in line with our standards, going beyond the call of duty to ensure that every guest enjoys a lasting and memorable experience.
Responsibilities
- Possessing thorough knowledge of wines and London’s restaurant industry.
- Assisting the Head Sommelier with the Wine List.
- Continuously educating and training the restaurant Team to enhance their wine knowledge.
- Delivering all aspects of the guest experience according to our standards.
- Assisting with performing stock takes.
- Assisting with producing financial reports.
- Collaborating with the culinary Team to create wine pairing menus.
- Staying updated on industry trends and new wine releases.
- Guest Service: taking orders, providing recommendations, and offering excellent customer service, ensuring a positive and memorable experience for every guest.
- Assisting the Head Sommelier with reviewing wine revenue, cost and latest wine trends to devise well‑informed adjustments to our wine sales and buying strategy.
- Additional duties as required.
Requirements
- Proven experience as an Assistant Head Sommelier in an upscale restaurant setting.
- The ability to influence others through skills, knowledge, and guidance.
- Ability to maintain confidence and oversight in a high‑volume brasserie during busy periods.
- Strong comprehension of the wine industry and its trends.
- Strong communication and interpersonal skills, with a friendly and engaging personality.
- Willingness to assist colleagues during busy periods.
- Passion for creating memorable guests’ experiences and providing exceptional customer service.
- Certification in sommelier training desirable such as WSET or Court of Master Sommelier.
Person Specification
- Positive, can‑do attitude.
- Team player.
- Honesty and integrity.
What We Offer
- Competitive salary package: negotiable, depending on experience.
- 28 days of annual leave.
- Complimentary meals whilst on duty.
- Career Development Opportunities.
- Training & Development Opportunities to enhance your skills and knowledge.
Additional Information
- Location: Sael, 1 St James Market, London, SW1Y 4QQ.
- Start Date: As soon as possible.
- Experience: Required.
- Languages: English – Advanced.
- Employment: Full‑time.
- Salary: £40,000 – £42,500 yearly.
- Benefits: Cash Tips.
- Starting time: Immediate start!
Equal Opportunity
The Social Company is an Equal Opportunity Employer and welcomes applicants from all walks of life.
About The Social Company
Jason Atherton started The Social Company in 2011, and it has grown into a globally renowned restaurant group, with a portfolio of worldwide restaurants and recognised brands across the world, with a strong presence in London.
Assistant Head Sommelier in City of London employer: Sael London
Contact Detail:
Sael London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Head Sommelier in City of London
✨Tip Number 1
Network like a pro! Get out there and connect with fellow wine enthusiasts, sommeliers, and industry professionals. Attend wine tastings, events, or even join online forums to make those valuable connections that could lead to your next job.
✨Tip Number 2
Show off your passion! When you get the chance to chat with potential employers, let your enthusiasm for wine and guest experiences shine through. Share your favourite pairings or memorable service moments to really stand out.
✨Tip Number 3
Research the restaurant! Before any interview, dive deep into Sael’s menu and wine list. Knowing their offerings inside out will not only impress them but also help you tailor your answers to show how you can contribute to their team.
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It shows you're serious about joining our team and makes it easier for us to keep track of your application. Plus, who doesn’t love a smooth application process?
We think you need these skills to ace Assistant Head Sommelier in City of London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for wine and guest experiences shine through. We want to see how much you care about creating memorable moments for our guests!
Tailor Your CV: Make sure your CV highlights your relevant experience as an Assistant Head Sommelier. We love seeing specific examples of how you've influenced teams or improved guest experiences in the past.
Be Authentic: Don’t be afraid to show your personality in your application. We’re looking for team players with a friendly and engaging vibe, so let that come across in your writing!
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get to know you better!
How to prepare for a job interview at Sael London
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different types of wines, their regions, and food pairings. This will show your passion and expertise, which is crucial for the role of Assistant Head Sommelier.
✨Showcase Your Guest Service Skills
Think of examples where you've gone above and beyond for guests in previous roles. Highlighting your ability to create memorable experiences will resonate well with the interviewers, as this is a key aspect of the job.
✨Understand the Restaurant's Concept
Familiarise yourself with Sael’s menu and its British focus. Being able to discuss how you can contribute to their vision will demonstrate your genuine interest in the position and the restaurant's ethos.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of the interview. This could be about their wine sourcing strategy or how they train their team. It shows you're engaged and eager to learn more about the role and the company.
