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- Tasks: Manage catering services and ensure top-notch quality and compliance with health standards.
- Company: Join the second largest police force in the UK, making a real difference.
- Benefits: Competitive salary, flexible shifts, 28 days leave, and local government pension.
- Why this job: Be part of a supportive team and contribute to community safety while developing your skills.
- Qualifications: Experience in catering management and knowledge of food hygiene regulations.
- Other info: Enjoy a dynamic work environment with opportunities for career progression.
The predicted salary is between 24000 - 36000 £ per year.
As part of the team working in the Corporate Services Division, you can make a real difference by supporting the provision of Facilities Management to our officers and staff across the second largest police force in the UK. We believe our people are our most important asset and investing in them is fundamental to the success of introducing new and emerging solutions and support to our front-line.
Key Responsibilities Of The Role Include:
- To manage the Catering facility at the designated location and to ensure provision of a quality service which meets demands and complies fully with the requirements of food hygiene and Health and Safety legislation.
Why join us?
- Competitive salary with annual increments
- Full-time or part-time shift patterns
- 28 days annual leave and 6 public holidays
- Local government pension scheme for long-term security
- Ongoing training to develop your skills
- Opportunities for career progression and professional growth
- Comprehensive wellbeing support and dynamic work environment
- Exclusive discounts and savings through our rewards and benefits network
Please note hours for this role will be worked Monday - Friday 07:00 - 15:00.
Applicants must be a British citizen, a member of the EU or other states in the EEA, a Commonwealth citizen or a foreign national free of restrictions.
Catering Officer in Inverness employer: s1jobs
Contact Detail:
s1jobs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Officer in Inverness
✨Tip Number 1
Network like a pro! Reach out to current or former employees in the Corporate Services Division. They can give you insider info on what it’s really like and might even put in a good word for you.
✨Tip Number 2
Prepare for the interview by knowing your stuff! Research the police force's values and how they align with your own. Be ready to discuss how you can contribute to their mission of providing top-notch facilities management.
✨Tip Number 3
Show off your skills! Bring examples of how you've managed catering services before, especially any experience with food hygiene and Health and Safety legislation. Real-life stories can make you stand out!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take that extra step to engage with us directly.
We think you need these skills to ace Catering Officer in Inverness
Some tips for your application 🫡
Tailor Your Application: Make sure to customise your application to highlight how your skills and experiences align with the Catering Officer role. We want to see how you can contribute to our team and support our mission in Facilities Management.
Showcase Your Passion for Catering: Let us know why you're excited about managing a catering facility! Share any relevant experiences or projects that demonstrate your commitment to quality service and compliance with food hygiene and Health and Safety legislation.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your key points stand out. Use bullet points if necessary to make it easy for us to read through your qualifications.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at s1jobs
✨Know Your Catering Basics
Brush up on your knowledge of food hygiene and Health and Safety legislation. Be ready to discuss how you would ensure compliance in the catering facility, as this is crucial for the role.
✨Showcase Your Management Skills
Prepare examples of how you've successfully managed a team or a catering service in the past. Highlight your ability to meet demands and provide quality service, as this will demonstrate your fit for the position.
✨Understand the Organisation's Values
Familiarise yourself with the Corporate Services Division and its commitment to staff wellbeing and professional growth. Be prepared to explain how your values align with theirs and how you can contribute to their mission.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the team dynamics. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
