At a Glance
- Tasks: Prepare ingredients and cook delicious dishes in a vibrant kitchen environment.
- Company: Join W Hotels, part of Marriott International, known for its innovative hospitality.
- Benefits: Enjoy special discounts, paid leave, and wellbeing resources.
- Other info: Great opportunities for growth in a globally recognised company.
- Why this job: Be part of a creative team where your ideas matter and every day is unique.
- Qualifications: No formal experience needed, just a passion for cooking and teamwork.
The predicted salary is between 24750 - 30250 £ per year.
W Hotels' mission is to Ignite Curiosity, Expand Worlds.
We are a place to experience life.
We're here to open doors and open minds.
We are constantly inspired by new faces and new experiences.
A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe.
Whatever/Whenever is our culture and service philosophy that brings our guests' passions to life.
If you are original, innovative, and always looking towards the future of what's possible, welcome to W Hotels.
In joining W Hotels, you join a portfolio of brands with Marriott International.
Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
- Commis Chef
- W Edinburgh
At W Hotels, we do things differently.
We are bold, curious and unapologetically ourselves.
Our people bring energy, creativity and personality to everything they do.
We celebrate individuality and encourage fresh thinking.
Here, your ideas have a voice.
Your ambition has room to grow.
And no two days look the same.
We challenge convention and push hospitality forward.
As part of the Marriott International family, W Hotels offers more than a job.
It is an opportunity to be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Position Summary
The Commis Chef is responsible for preparing ingredients, cooking food to Marriott standards, and maintaining exceptional food quality, hygiene, and safety across kitchen operations.
This role supports the culinary team by ensuring food is prepared and presented according to recipes, quality specifications, food safety standards, and operational requirements while contributing to a positive and productive kitchen environment.
What You'll Do
- Prepare ingredients for cooking, including portioning, chopping, storing, washing, and preparing fresh produce.
- Cook and prepare food according to recipes, presentation standards, production schedules, and quality expectations.
- Operate kitchen equipment including ovens, stoves, grills, microwaves, and fryers safely and effectively.
- Monitor food quality, temperature controls, portion sizes, and HACCP requirements throughout food preparation and service.
- Follow food safety, hygiene, sanitation, FIFO, labeling, storage, and cold-chain compliance procedures.
- Maintain clean and sanitary kitchen workstations, tools, equipment, storage areas, and preparation areas.
- Support chefs and colleagues during service periods to ensure efficient kitchen operations and guest satisfaction.
- Monitor inventory usage, reduce food waste, and ensure products are stored and rotated correctly.
- What You'll Bring
- High school diploma or G. E. D. equivalent.
- Minimum of 1 year of related culinary or kitchen experience.
- Strong knowledge of basic cookery techniques, food preparation methods, and recipe compliance.
- Understanding of food safety, HACCP principles, sanitation practices, and food storage procedures.
- Ability to work effectively as part of a team in a fast-paced kitchen environment.
- Strong attention to detail, organisation, and quality standards.
- Dependable, safety-conscious, and professional approach to work.
- Ability to stand for extended periods and perform physical duties including lifting, carrying, bending, and reaching.
- No supervisory experience required.
- Please note, all candidates applying for this role must have obtained the right to work and live in the UK.
Documented evidence of eligibility will be required from candidates as part of our recruitment process
Our Benefits
At Marriott, we put people first - it's one of our distinctive core values.
- Through Explore by Marriott Bonvoy, our associates have access to special room rates, discounts on food and beverage, experiences, and more across Marriott's portfolio of 30+ hotel brands and 9,500+ properties worldwide.
- Associates receive paid leave to use for vacations, sick time, holidays and more.
- Through our global Take Care platform, associates have access to locally driven wellbeing activities and resources designed to meet people where they are.
- Depending on the property and role, additional local benefits may also be available.
- Our award-winning culture
Marriott International is consistently recognized as an employer of choice globally by FORTUNE magazine, Diversity Inc and Great Places to Work Institute, among others.
Visit life. marriott. com to learn more about our workplace culture and career opportunities.
LEGAL DISCLAIMER
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity.
We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.
Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.
We are committed non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Commis Chef - W Edinburgh employer: s1jobs
Join a well-run medium-sized contractor in Perth, where your skills as an Architectural Technician will be valued and nurtured. With a strong emphasis on teamwork and effective communication, the company fosters a supportive work culture that encourages professional growth and development. Enjoy the benefits of working in a collaborative environment while contributing to exciting architectural projects that make a real impact in the community.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - W Edinburgh
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like s1jobs. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to s1jobs
Don't be shy about reaching out to s1jobs directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef - W Edinburgh
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about s1jobs and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at s1jobs
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
