Head Chef in Mansfield

Head Chef in Mansfield

Mansfield Full-Time 28 - 32 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Create delicious, nutritious menus and lead a passionate kitchen team.
  • Company: Runwood Homes, a leading provider of residential care with a focus on quality.
  • Benefits: 28 days paid holiday, weekly pay, and discounts through Blue Light Card.
  • Why this job: Enjoy a fulfilling role without split shifts, making a real difference in residents' lives.
  • Qualifications: Experience in catering, food hygiene certification, and strong leadership skills.
  • Other info: Opportunities for career progression and comprehensive training provided.

The predicted salary is between 28 - 32 £ per hour.

When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed.

Care Home: Maun View

Hours per week: 30 hours per week (covering 3 days over seven, including alternate weekends)

Salary: £14.50 an hour

About the role:

We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals without the split shifts and long hours. Our Head Chefs have full autonomy in creating nutritious, flavoursome, and well-balanced menus, whilst liaising with residents to ensure they are involved in the menu creations. We are looking for a warm, motivated, and passionate Head Chef who is driven by quality and high standards, to deliver person-centred hospitality to our residents.

Benefits of working with Runwood Homes:

  • 28 days Paid Holiday
  • Weekly Pay
  • Pension Scheme
  • Blue Light Card and access to various other discounts on travel, restaurants, days out and leisure
  • Employee Assistance Scheme that is also available to immediate family members
  • Comprehensive induction and ongoing training
  • Free DBS Check and uniform
  • Funding and support towards obtaining NVQs
  • Opportunities to progress your career within the company
  • Free, on-site parking
  • Employee of the Month awards

Key responsibilities:

  • Work within the agreed company budget.
  • Ensure all kitchen staff are trained on dish specification and budget control.
  • Manage the stock in the kitchen.
  • Inspire and motivate the team to achieve food to specification and therefore ensure satisfaction of our residents.
  • Lead by example, setting the pace and standards.
  • Meet monthly with the management team to ensure dietary requirements for all residents are met.
  • Train and develop the team to deliver food to specification and exceed residents expectations.
  • Ensure all food is cooked to a safe temperature and is taste tested before serving.
  • Ensure that the storage of food meets company and statutory health and safety requirements.
  • Deliver the company kitchen standards as identified on the kitchen audit.
  • Implement and ensure the company Health and Safety policy is met at all times; this includes the training of all kitchen staff.

About you:

The successful Head Chef will have relevant experience within a catering environment. You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met. You will also have your Intermediate/Advanced Food Hygiene certificate, and a full understanding of H.A.C.C.P. You will be responsible for ensuring this is adhered to, and all relevant documentation is completed. Additionally, you will have experience in achieving food margins, and writing and planning menus with costing. As a Head Chef, you will possess excellent leadership skills, and the ability to communicate effectively at all levels.

About Runwood Homes:

Established in 1987, Runwood Homes is a leading provider of residential care, dementia care, and nursing care services, with a portfolio of over 59 homes across the UK. Our commitment to delivering personalised care is at the core of our mission, as we strive to celebrate the lives of each and every one of our residents. At Runwood Homes, we prioritise the professional development of our staff by investing in comprehensive internal, external, and e-training programs at all levels. This dedication to continuous learning and growth ensures that our team is equipped to provide the highest quality of care to our residents. As we look towards the future, our reputation for delivering innovative care for individuals living with dementia continues to flourish. We are dedicated to pushing the boundaries of care excellence and setting new standards in the industry.

All appointments are subject to safer recruitment requirements to ensure the safeguarding of adults. All positions will involve appropriate checks and clearances. You can apply for this role by completing our short application form or by visiting the home where one of our team can help you.

Head Chef in Mansfield employer: Runwood Care Homes

Runwood Homes is an exceptional employer, offering a supportive work culture that values the contributions of its staff while providing opportunities for professional growth and development. As a Head Chef at Maun View, you will enjoy a balanced work schedule with no split shifts, competitive pay, and a range of benefits including 28 days of paid holiday, ongoing training, and the chance to create meaningful dining experiences for residents. Join us in delivering high-quality, person-centred hospitality in a nurturing environment where your culinary skills can truly shine.
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Contact Detail:

Runwood Care Homes Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef in Mansfield

✨Tip Number 1

Get to know the company! Before your interview, do a bit of research on Runwood Homes. Understand their values and what they stand for. This will help you tailor your answers and show that you're genuinely interested in being part of their team.

✨Tip Number 2

Practice makes perfect! Try out some common interview questions related to being a Head Chef. Think about how you can showcase your leadership skills and experience with dietary requirements. The more you practice, the more confident you'll feel!

✨Tip Number 3

Show off your creativity! Bring along a sample menu or dish ideas that reflect your culinary style and how you can meet the needs of the residents. This is your chance to shine and demonstrate your passion for quality food.

✨Tip Number 4

Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds. Plus, it’s a great opportunity to reiterate why you’d be a perfect fit for the Head Chef position.

We think you need these skills to ace Head Chef in Mansfield

Menu Planning
Nutritional Knowledge
Food Hygiene Certification
H.A.C.C.P. Understanding
Budget Management
Leadership Skills
Team Training and Development
Communication Skills
Health and Safety Compliance
Catering Experience
Food Margins Achievement
Creativity in Menu Design
Quality Control
Resident Engagement

Some tips for your application 🫡

Be Yourself: When filling out the application, let your personality shine through! We want to get to know the real you, so don’t be afraid to share your passion for cooking and how you connect with residents.

Show Off Your Skills: Make sure to highlight your relevant experience and any special dietary knowledge you have. We’re looking for someone who can create amazing menus, so give us examples of your past successes!

Follow Instructions: Complete the online application form in full, as this helps us review your application properly. Missing information can slow things down, and we want to see you in action as soon as possible!

Apply Through Our Website: We encourage you to apply directly through our website. It’s quick and easy, and it ensures that your application goes straight to us without any hiccups!

How to prepare for a job interview at Runwood Care Homes

✨Know Your Menu Inside Out

Before the interview, make sure you’re familiar with a variety of dishes and dietary requirements. Be ready to discuss how you would create menus that cater to different tastes and nutritional needs, as this shows your passion for quality and person-centred hospitality.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to inspire and motivate staff, as well as how you’ve handled challenges. This will demonstrate that you can set high standards and lead by example.

✨Understand Budget Management

Brush up on your knowledge of budget control and food margins. Be prepared to discuss how you’ve managed costs in previous roles while still delivering high-quality meals. This is crucial for showing that you can work within the agreed company budget.

✨Emphasise Your Commitment to Safety

Make sure you can talk about your understanding of health and safety regulations, including H.A.C.C.P. and food hygiene standards. Being able to explain how you ensure compliance in the kitchen will reassure them of your professionalism and dedication to safety.

Head Chef in Mansfield
Runwood Care Homes
Location: Mansfield

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