At a Glance
- Tasks: Create mouth-watering Neapolitan pizzas and lead a passionate kitchen team.
- Company: Join Rudy's Pizza, a vibrant and award-winning pizza brand.
- Benefits: Competitive salary, up to 32% bonus, and amazing perks like worldwide trips!
- Why this job: Be part of a fun family and craft the perfect pizza with us.
- Qualifications: Experience in Neapolitan pizza making and a passion for dough.
- Other info: Enjoy discounts, free food after shifts, and celebrate your birthday with us!
The predicted salary is between 43000 - 43000 £ per year.
Overview
Head Pizza Chef/Head Pizzaiolo - NEW OPENING
Rudy's Pizza London
£43,300 per annum + tronc + up to 32% bonus per annum, paid quarterly!
Full time
Niente paura, non serviamo pizze con ananas (No pineapple pizza here)
About Rudy’s
We originated in Manchester 2015 with a simple vision: Experience is great, but passion is everything. Fresh dough made daily, the finest Italian ingredients, and just 60 seconds in the oven... Perfetto! Our vision remains at the heart of everything we do.
What We Offer
- Work for a "World Class" business, as voted for by Best Companies in 2024
- Competitive rates of pay + up to 32% bonus per annum, paid quarterly!
- Development, development, development! We have some great in-house training to help you grow and feed your passion for pizza.
- Loyalty bonus scheme
- Bring your passport! Worldwide trips to expand our knowledge on all things pizza... New York? Naples? Where is next…
- Showcase your workplace with our 50% discount on food & drink across all sites for family/friends when dining together!
- Enjoy your ‘chill’ days with free guestlist entry to Albert Hall, Manchester.
- Quench your thirst at work with complimentary food & drink after your shift – All the Kimbo!
- YOUR INVITED – Festa di Natale & Barbecue estivo!
- Last but not least, let us celebrate you with a birthday card and gift on your special day.
About The Role
This role has been mixed, hydrated and stretched to perfection! We are seeking passionate Pizzaiolos who can work the kitchen the Neapolitan way. Our Pizzaiolos are the first ingredients in creating the perfect pizza.
What We Are Looking For
- Ready to be passionate about Neapolitan techniques… and most importantly passionate about pizza!
- Used to using pizza ovens.
- Dough, Dough, Dough! You’ll be confident in all things Dough.
- You’ll have Neapolitan experience and ready to train a full team to be Perfetto!
So, are you ready to create the perfect pizza with us? Apply today and be a key ingredient in the Rudy’s Famiglia!
At Mission Mars, we’re committed to an inclusive and accessible recruitment process for everyone. If you need any reasonable adjustments at any stage of your application or interview, just let us know on careers@wearemissionmars.com
LONDON - HEAD PIZZA CHEF/HEAD PIZZAIOLO - NEW OPENING employer: Rudy's Pizza Napoletana
Contact Detail:
Rudy's Pizza Napoletana Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land LONDON - HEAD PIZZA CHEF/HEAD PIZZAIOLO - NEW OPENING
✨Tip Number 1
Get your hands dirty! If you want to stand out, show up at Rudy's and ask to chat with the team. Nothing beats a face-to-face connection, and it shows you're genuinely interested in being part of the Famiglia.
✨Tip Number 2
Bring your passion for pizza to the table! When you get the chance to meet the hiring team, share your love for Neapolitan techniques and any cool experiences you've had with dough. Let them see that you're not just another candidate, but a true pizzaiolo at heart.
✨Tip Number 3
Network like a pro! Connect with other pizza lovers or industry folks on social media. You never know who might have an inside scoop on openings or can put in a good word for you at Rudy's.
✨Tip Number 4
Don't forget to follow up! After your chat or interview, shoot a quick thank-you message to the team. It keeps you fresh in their minds and shows your enthusiasm for joining the Rudy's Famiglia!
We think you need these skills to ace LONDON - HEAD PIZZA CHEF/HEAD PIZZAIOLO - NEW OPENING
Some tips for your application 🫡
Show Your Passion for Pizza: When you're writing your application, let your love for pizza shine through! Share your experiences with Neapolitan techniques and how they fuel your passion. We want to see that you’re not just a chef, but a true pizzaiolo at heart.
Be Specific About Your Skills: Don’t just say you know how to work a pizza oven; tell us about the types of pizzas you've mastered and any unique techniques you’ve developed. The more specific you are, the better we can see how you fit into our Famiglia!
Keep It Personal: Make your application stand out by adding a personal touch. Share a story or a memorable moment from your pizza-making journey. We love hearing about what makes you tick and why you want to join Rudy’s!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to be part of our team!
How to prepare for a job interview at Rudy's Pizza Napoletana
✨Know Your Dough
Make sure you brush up on your knowledge of Neapolitan pizza techniques and dough preparation. Be ready to discuss your experience with different types of dough and how you achieve that perfect crust. This will show your passion and expertise in the craft!
✨Showcase Your Passion
During the interview, let your love for pizza shine through! Share stories about your experiences in the kitchen, what inspires you about pizza-making, and any unique recipes or techniques you've developed. This will help you connect with the team and demonstrate that you're a great fit for their Famiglia.
✨Prepare for Practical Questions
Expect questions that dive into your practical skills. They might ask you how you would handle specific situations in the kitchen or how you train others. Think of examples from your past experiences where you successfully managed a team or solved a problem related to pizza-making.
✨Ask About Their Vision
Show your interest in Rudy's by asking about their vision and future plans. Inquire about their training programmes and how they support their chefs' development. This not only shows your enthusiasm but also helps you gauge if their values align with yours.