CAMBRIDGE - HEAD PIZZA CHEF/HEAD PIZZAIOLO - NEW OPENING
CAMBRIDGE - HEAD PIZZA CHEF/HEAD PIZZAIOLO - NEW OPENING

CAMBRIDGE - HEAD PIZZA CHEF/HEAD PIZZAIOLO - NEW OPENING

Cambridge Full-Time 40000 - 46000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen in crafting authentic Neapolitan pizzas with passion and precision.
  • Company: Join Rudy's Pizza Napoletana, a vibrant pizza family with a mission to create perfect pizzas.
  • Benefits: Enjoy competitive pay, up to 32% bonus, free food after shifts, and worldwide pizza trips!
  • Why this job: Be part of a world-class team, develop your skills, and celebrate your passion for pizza.
  • Qualifications: Experience with Neapolitan techniques and pizza ovens; ready to train and inspire a team.
  • Other info: Celebrate your birthday with a gift and enjoy exclusive events like summer barbecues!

The predicted salary is between 40000 - 46000 £ per year.

Join to apply for the CAMBRIDGE – HEAD PIZZA CHEF/HEAD PIZZAIOLO – NEW OPENING role at Rudy\’s Pizza Napoletana

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Join to apply for the CAMBRIDGE – HEAD PIZZA CHEF/HEAD PIZZAIOLO – NEW OPENING role at Rudy\’s Pizza Napoletana

Head Pizza Chef/Head Pizzaiolo – NEW OPENING

Rudy\’s Pizza

Cambridge

  • £40,9k per annum + tronc + up to 32% bonus per annum, paid quarterly!
  • Full time

Niente paura, non serviamo pizze con ananas (No pineapple pizza here)

Position: Head Pizzaiolo

Salary: £40,900k per annum ( + tronc + up to 32% bonus per annum, paid quarterly)

We are here and we want you to come join our lively Famiglia!

About Rudy’s

We originated in Manchester 2015 with a simple vision: Experience is great, but passion is everything. Fresh dough made daily, the finest Italian ingredients, and just 60 seconds in the oven… Perfetto! Our vision remains at the heart of everything we do.

Ok, let’s get down to the good stuff…

What We Offer

  • Work for a \”World Class\” business, as voted for by Best Companies in 2024
  • Competitive rates of pay+ up to 32% bonus per annum, paid quarterly!
  • Development, development, development! We have some great inhouse training to help you grow and feed your passion for pizza.
  • Loyalty bonus scheme
  • Bring your passport! Worldwide trips to expand our knowledge on all thing\’s pizza… New York? Naples? Where is next…
  • Showcase your workplace with our 50% discount on food & drink across all sites for family/friends when dining together!
  • Enjoy your ‘chill’ days with free guestlist entry to Albert Hall, Manchester.
  • Quench your thirst at work with complimentary food & drink after your shift – All the Kimbo!
  • YOUR INVITED – Festa di Natale & Barbecue estivo!
  • Last but not least, let us celebrate you with a birthday card and gift on your special day.

About The Role

This role has been mixed, hydrated and stretched to perfection! We are seeking passionate Pizzaiolos who can work the kitchen the Neapolitan way. Our Pizzaiolos are the first ingredients in creating the perfect pizza.

What We Are Looking For

Ready to be passionate about Neapolitan techniques… and most importantly passionate about pizza!

Used to using pizza ovens.

Dough, Dough, Dough! You’ll be confident in all things Dough

You’ll have Neapolitan experience and ready to train a full team to be Perfetto!

So, are you ready to create the perfect pizza with us? Apply today and be a key ingredient in the Rudy’s Famiglia!

https://youtu.be/yPym9RIaT5Y

At Mission Mars, we’re committed to an inclusive and accessible recruitment process for everyone. If you need any reasonable adjustments at any stage of your application or interview, just let us know on careers@wearemissionmars.com

Seniority level

  • Seniority level

    Mid-Senior level

Employment type

  • Employment type

    Full-time

Job function

  • Job function

    Management and Manufacturing

  • Industries

    Restaurants

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CAMBRIDGE - HEAD PIZZA CHEF/HEAD PIZZAIOLO - NEW OPENING employer: Rudy's Pizza Napoletana

At Rudy's Pizza Napoletana, we pride ourselves on being a vibrant and passionate workplace where your love for pizza can truly shine. With competitive pay, generous bonuses, and extensive development opportunities, we ensure our team members grow alongside us while enjoying unique perks like worldwide pizza trips and discounts for friends and family. Join our Famiglia in Cambridge and be part of a culture that celebrates creativity, teamwork, and the art of Neapolitan pizza-making.
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Contact Detail:

Rudy's Pizza Napoletana Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land CAMBRIDGE - HEAD PIZZA CHEF/HEAD PIZZAIOLO - NEW OPENING

Tip Number 1

Familiarise yourself with Neapolitan pizza-making techniques. Understanding the traditional methods and ingredients will not only impress during interviews but also show your genuine passion for the craft.

Tip Number 2

Network with other chefs and industry professionals. Attend local culinary events or workshops to connect with people who might have insights or even referrals for the Head Pizzaiolo position at Rudy's.

Tip Number 3

Showcase your experience with pizza ovens and dough preparation in conversations. Being able to discuss your hands-on experience confidently can set you apart from other candidates.

Tip Number 4

Prepare to discuss how you would train and lead a team. Highlighting your leadership skills and ability to inspire others in the kitchen will align well with Rudy's focus on development and teamwork.

We think you need these skills to ace CAMBRIDGE - HEAD PIZZA CHEF/HEAD PIZZAIOLO - NEW OPENING

Expertise in Neapolitan pizza-making techniques
Proficiency in using traditional pizza ovens
Strong dough preparation and handling skills
Ability to train and lead a kitchen team
Knowledge of Italian ingredients and their applications
Creativity in pizza topping combinations
Time management skills in a fast-paced kitchen environment
Attention to detail in food presentation
Strong communication skills for team collaboration
Passion for pizza and culinary excellence
Adaptability to new recipes and techniques
Experience in maintaining kitchen hygiene and safety standards

Some tips for your application 🫡

Show Your Passion: In your application, make sure to express your passion for pizza and Neapolitan techniques. Share any relevant experiences that highlight your love for the craft.

Highlight Relevant Experience: Detail your experience with pizza ovens and dough preparation. Mention any previous roles where you worked as a Pizzaiolo or in a similar capacity, showcasing your skills and expertise.

Tailor Your CV: Customise your CV to reflect the specific requirements of the Head Pizza Chef role. Emphasise your management skills and any training experience you have, as they are looking for someone who can lead a team.

Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your enthusiasm for joining Rudy's Pizza Napoletana. Mention why you want to be part of their 'Famiglia' and how you can contribute to their vision.

How to prepare for a job interview at Rudy's Pizza Napoletana

Show Your Passion for Pizza

Make sure to express your love for pizza and the Neapolitan style during the interview. Share any personal experiences or stories that highlight your passion for creating the perfect pizza.

Demonstrate Your Dough Skills

Be prepared to discuss your experience with dough preparation and handling. You might even want to bring a sample of your dough-making technique or describe your process in detail to showcase your expertise.

Familiarise Yourself with Neapolitan Techniques

Research and understand the traditional Neapolitan pizza-making techniques. Be ready to discuss how you can implement these methods in the kitchen and train others to do the same.

Ask Insightful Questions

Prepare thoughtful questions about Rudy's Pizza Napoletana, their culture, and their approach to pizza making. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

CAMBRIDGE - HEAD PIZZA CHEF/HEAD PIZZAIOLO - NEW OPENING
Rudy's Pizza Napoletana
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  • CAMBRIDGE - HEAD PIZZA CHEF/HEAD PIZZAIOLO - NEW OPENING

    Cambridge
    Full-Time
    40000 - 46000 £ / year (est.)

    Application deadline: 2027-08-20

  • R

    Rudy's Pizza Napoletana

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