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- Tasks: Create mouth-watering Neapolitan pizzas and manage kitchen operations.
- Company: Join the award-winning Rudy's Pizza Napoletana team.
- Benefits: Earn competitive pay, tips, and enjoy 50% off food for friends and family.
- Why this job: Turn your passion for pizza into a rewarding career with great perks.
- Qualifications: Experience with pizza ovens and a love for dough-making.
- Other info: Enjoy free food after shifts and exclusive invites to events.
Salary: £12.60 to £13.70 per hour + tronc + bonus (+ tips, guest experience bonus)
Full-time
What We Offer
- Work for a "World Class" business, as voted for by Best Companies in 2024
- Competitive rates of pay – Tips, tronc and 75p per hour guest experience bonus.
- Development, in-house training to grow your passion for pizza.
- Loyalty bonus scheme.
- 50% discount on food & drink across all sites for family/friends when dining together.
- Free guestlist entry to Albert Hall, Manchester.
- Complimentary food & drink after your shift – All the Kimbo.
- Invitations to Festa di Natale & Barbecue estivo.
- Celebration of your birthday with a card and gift.
About The Role
This role is a mix of hands‑on pizza making and kitchen management. We seek passionate Pizzaiolos who can work the kitchen the Neapolitan way, starting as the first ingredient in creating the perfect pizza.
What We Are Looking For
- Ready to be passionate about Neapolitan techniques.
- Used to using pizza ovens.
- Dough, Dough, Dough! You’ll be confident in all things dough.
- You’ll have Neapolitan experience or keen to learn the niche.
At Mission Mars, we’re committed to an inclusive and accessible recruitment process for everyone. If you need any reasonable adjustments at any stage of your application or interview, just let us know at careers@wearemissionmars.com.
Seniority level: Entry level
Employment type: Full-time
Job function: Management and Manufacturing
Industry: Restaurants
Location: Birmingham, England, United Kingdom
BIRMINGHAM - PIZZA CHEF/PIZZAIOLO employer: Rudy's Pizza Napoletana
Contact Detail:
Rudy's Pizza Napoletana Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land BIRMINGHAM - PIZZA CHEF/PIZZAIOLO
✨Tip Number 1
Get to know the company! Before your interview, check out Rudy's Pizza Napoletana online. Familiarise yourself with their menu and values. This will help you show your passion for pizza and make a great impression.
✨Tip Number 2
Practice your dough skills! If you’ve got experience with Neapolitan techniques, be ready to talk about it. If not, brush up on your knowledge and maybe even try making some at home. Show them you’re eager to learn!
✨Tip Number 3
Dress the part! When you go for your interview, wear something that reflects your personality but is also appropriate for a kitchen environment. It shows you’re serious about the role and ready to jump in.
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It makes it easier for us to keep track of your interest and gives you a better chance to stand out from the crowd.
We think you need these skills to ace BIRMINGHAM - PIZZA CHEF/PIZZAIOLO
Some tips for your application 🫡
Show Your Passion for Pizza: When you're writing your application, let your love for pizza shine through! Share any experiences you've had with Neapolitan techniques or how you’ve mastered the art of dough. We want to see that you’re as excited about pizza as we are!
Be Specific About Your Skills: Don’t just say you’re good at using pizza ovens; tell us about your experience! Mention any specific techniques or styles you’ve worked with. The more detail you provide, the better we can understand what you bring to the table.
Keep It Neat and Professional: Make sure your application is well-organised and free from typos. A clean, professional presentation shows us that you take pride in your work, which is super important in a kitchen environment like ours!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it makes it easier for us to keep track of all the amazing talent out there!
How to prepare for a job interview at Rudy's Pizza Napoletana
✨Know Your Dough
Make sure you brush up on your dough-making skills before the interview. Be ready to discuss different types of dough and how they affect the final pizza. Show your passion for Neapolitan techniques and be prepared to share any experiences you've had with them.
✨Show Off Your Kitchen Management Skills
Since this role involves kitchen management, think about examples from your past experiences where you successfully managed a kitchen or worked as part of a team. Highlight your ability to keep things running smoothly, especially during busy times.
✨Be Ready for Practical Tests
Expect that you might be asked to demonstrate your pizza-making skills during the interview. Practise making a few pizzas at home, focusing on technique and presentation. This will not only boost your confidence but also give you something tangible to showcase.
✨Ask Questions About the Culture
Rudy's Pizza Napoletana values a strong team culture, so come prepared with questions about their work environment and team dynamics. This shows your interest in being part of their 'World Class' business and helps you gauge if it’s the right fit for you.
