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- Tasks: Create mouth-watering pizzas using authentic Neapolitan techniques.
- Company: Join Rudy’s, a passionate pizza family opening in Sutton Coldfield!
- Benefits: Earn £12.60 to £13.70 plus tips, bonuses, and 50% off food for friends and family.
- Why this job: Be part of a world-class team and grow your pizza passion with in-house training.
- Qualifications: Experience with pizza ovens and a love for dough; eager learners welcome!
- Other info: Enjoy free food after shifts and exclusive invites to festive events!
The predicted salary is between 12 - 14 £ per hour.
Position: Pizzaiolo / Pizza Chef
Salary: £12.60 to £13.70 dependent on experience (+ tips + tronc + bonus)
SUTTON COLDFIELD! We are coming and we want you to come join our new lively Famiglia!
About Rudy’s: We originated in Manchester in 2015 with a simple vision: Experience is great, but passion is everything. Fresh dough made daily, the finest Italian ingredients, and just 60 seconds in the oven.. Perfetto! Our vision remains at the heart of everything we do. Opening early 2026, we are excited to open our doors to Sutton Coldfield, and are looking for passionate people to join our new team!
What we offer:
- Work for a "World Class" business, as voted for by Best Companies in 2024
- Competitive rates of pay – Tips, tronc and 75p per hour guest experience bonus.
- Development, development, development! We have some great inhouse training to help you grow and feed your passion for pizza.
- Loyalty bonus scheme
- Showcase your workplace with our 50% discount on food & drink across all sites for family/friends when dining together!
- Enjoy your ‘chill’ days with free guestlist entry to Albert Hall, Manchester.
- Quench your thirst at work with complimentary food & drink after your shift – All the Kimbo!
- YOUR INVITED – Festa di Natale & Barbecue estivo!
- Last but not least, let us celebrate you with a birthday card and gift on your special day.
About the role: This role has been mixed, hydrated and stretched to perfection! We are seeking passionate Pizzaiolos who can work the kitchen the Neapolitan way. Our Pizzaiolos are the first ingredients in creating the perfect pizza.
What we are looking for:
- Ready to be passionate about Neapolitan techniques… and most importantly passionate about pizza!
- Used to using pizza ovens.
- Dough, Dough, Dough! You’ll be confident in all things Dough.
- You’ll have Neapolitan experience or keen to learn the niche.
Pizza Chef/Pizzaiolo - NEW OPENING employer: Rudy's Central
Contact Detail:
Rudy's Central Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pizza Chef/Pizzaiolo - NEW OPENING
✨Tip Number 1
Get to know the company! Before your interview, dive into Rudy’s story and values. Show us that you’re not just another candidate but someone who genuinely cares about the passion behind the pizza.
✨Tip Number 2
Practice your pizza skills! If you’ve got Neapolitan experience, bring it to the table. If not, show us your eagerness to learn. Maybe even whip up a pizza at home and share your experience during the chat!
✨Tip Number 3
Network like a pro! Connect with current or former employees on social media. Ask them about their experiences and what it’s like to be part of the Rudy’s Famiglia. This can give you insider tips for your interview.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Let’s make some pizza magic together!
We think you need these skills to ace Pizza Chef/Pizzaiolo - NEW OPENING
Some tips for your application 🫡
Show Your Passion for Pizza: When you're writing your application, let your love for pizza shine through! Share any experiences you've had with Neapolitan techniques or how you enjoy making pizza. We want to see that passion!
Tailor Your Application: Make sure to customise your application to fit the role of Pizzaiolo. Highlight your relevant skills and experiences that align with what we’re looking for. This shows us you’ve done your homework and are genuinely interested in joining our Famiglia.
Keep It Clear and Concise: While we love a good story, keep your application straightforward. Use clear language and get to the point. We appreciate a well-structured application that’s easy to read!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Rudy’s. We can’t wait to hear from you!
How to prepare for a job interview at Rudy's Central
✨Show Your Passion for Pizza
When you walk into the interview, let your love for pizza shine through! Talk about your favourite types of pizza, your experiences with Neapolitan techniques, and why you’re excited about working with fresh ingredients. This role is all about passion, so make sure they see yours!
✨Know Your Dough
Brush up on your dough knowledge before the interview. Be ready to discuss different types of dough, how to handle it, and any techniques you've mastered. If you’ve got experience with pizza ovens, share that too! They want someone who knows their stuff.
✨Ask About Training Opportunities
Rudy’s values development, so don’t hesitate to ask about the in-house training they offer. Show that you’re eager to learn and grow in your role as a Pizzaiolo. This will demonstrate your commitment to becoming the best pizza chef you can be!
✨Be Ready for a Practical Test
Since this is a hands-on role, be prepared for a practical test during your interview. They might ask you to demonstrate your dough-making skills or how you would cook a pizza. Practice your techniques beforehand so you can impress them with your skills!
