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- Tasks: Join our dynamic team and learn all aspects of kitchen operations over 12 months.
- Company: Rudding Park, a luxury hotel with a focus on exceptional guest experiences.
- Benefits: Earn up to £3,000 in service charge, enjoy discounts, and receive complimentary stays.
- Other info: Experience personal growth through training and development opportunities.
- Why this job: Kickstart your culinary career in a supportive environment with award-winning training.
- Qualifications: Passion for cooking and a desire to learn in a fast-paced kitchen.
The predicted salary is between 24000 - 30000 £ per year.
12 Month Fixed Term Contract. We are searching for outstanding individuals to join our dynamic, passionate and fun team. We are looking for The Best of the Best - could this be you?! As an award-winning employer, we will invest in you; supporting your personal growth with training and development paths and we'll celebrate and reward your success along the way!
In return for your hard work and commitment we offer:
- Service Charge (Tronc) earn up to an additional £3,000 per year
- Company sick pay for up to 4 weeks
- A range of discounts including 50% off spa days and dining, not to mention preferential room rates for employees and family (subject to availability)
- Annual party, family fun days, award dinners - we love to celebrate!
- Up to 30 days annual leave, increasing with length of service
- Complimentary overnight stay for you and a guest (including dinner, bed and breakfast with spa) when you complete a three month probation
- FREE food and drink; The Green Room is our team's dedicated space to chill out, when not 'on stage' looking after our guests.
- Investment in personal growth through Apprenticeship, Training Courses and Development Programmes.
- Wage Stream allows you to pay yourself when you need it!
- Hospitality Rewards include FREE Employee Assistance Programme from Day 1
- Local discounts on gym memberships
- Complimentary counselling sessions to support mental health
- Wellbeing App with a range of support such as podcasts, fitness videos, recipes
CORE VALUES
Our Core Values shape our company culture and impact our business strategy. They help us create a purpose, improve team cohesion and create a sense of commitment in the workplace.
- Empathy: Caring and understanding about another person's perspective or circumstance
- Collaboration: Working as a team, listening and supporting each other to reach our collective goal
- Drive: The desire to achieve high standards at all times and keep going, no matter what challenges we encounter/face
- Trust: Honest, reliable and accountable do what we say we'll do
- Passion: A love for doing what we do, and doing it with positivity and enthusiasm
Job Summary
The Rudding Park team's core purpose is to create timeless memories and instinctive care in exceptional spaces. As a chef trainee within Rudding Park you will be given full training across all areas of the kitchen and work across the three main kitchens within the resort: Clocktower Brasserie, Meetings and Events, Horto. This will enable you to gain experience doing different food styles and services and to build on your cooking skills, knowledge and professionalism over a structured 12 month programme. During your year you will also go on supplier site visits. You will be working with a strong motivated kitchen team of experienced and passionate Chefs who promote collaboration and diligence.
Key Responsibilities:
- Preparation of dishes using the best fresh & local produce
- Supporting the team working all sections as required
- Taking pride in being responsible for helping to deliver high-quality food for our guests
- Working across all kitchens within the Rudding Park estate, helping you get an understanding of the whole business
- Working well in a busy kitchen and thrive under pressure
- Team player who can respectfully communicate with the team
- Have a desire to aim for high standards
- Be reliable, hardworking, trustworthy and passionate in your work
- Deal with deliveries and stock rotation
- Maintain kitchen hygiene standard at all times
- Following all health & safety / COSHH protocol
Do all the above whilst following the core values of Rudding Park.
GENERAL
- Be responsible for Health and Safety as an individual and also to work colleagues, guests and the business, reporting concerns through the Health and Safety processes and procedures.
- Ensure continuous professional development of self, including attending required training courses and seeking means of developing within the business
- Promote continuous improvement in the level of quality and guest care provided by the business and make proposals/suggestions where applicable
- Respect colleagues and the working environment at all times.
- Ensure high standard of dress and self-presentation within the working environment
- Undertake any other duties commensurate within the position for which you are qualified.
About Rudding Park
A privately-owned luxury hotel, Rudding Park has 90 bedrooms and suites, a destination spa, three restaurants and a kitchen garden, private cinema, two golf courses and meetings and events venue. Set in 300 acres of landscaped gardens and woodland, Rudding Park is one of the most beautiful Harrogate hotels. Rudding Park features the first Roof Top Spa in the UK and offers an extensive range hydrotherapy and thermal experiences. We offer an extensive range of treatments and guests can discover the Escape Zone - a peaceful and serene space to relax following a treatment. The Spa also offers an indoor swimming pool using natural waters from the grounds of Rudding Park, a Juniper Log Sauna, Rasul for traditional Moorish mud treatments, Retail Therapy, Hair Studio, Nail and Beauty Studio.
Chef Development Programme in Harrogate employer: Rudding Park
Contact Detail:
Rudding Park Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Development Programme in Harrogate
✨Tip Number 1
Get to know the company culture! Before your interview, check out Rudding Park's social media and website. This will help you understand their core values and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! Since this is a Chef Development Programme, be ready to showcase your culinary talents. Try cooking a few dishes that reflect the style of Rudding Park and be prepared to discuss your process during the interview.
✨Tip Number 3
Network with current employees! If you can, reach out to someone who works at Rudding Park. They can give you insider tips on what the team is like and what they value in a candidate, which can really help you stand out.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you’re serious about joining the Rudding Park family and ready to embrace all the amazing opportunities they offer.
We think you need these skills to ace Chef Development Programme in Harrogate
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking and hospitality shine through! We want to see that enthusiasm for the culinary arts and how it aligns with our core values.
Tailor Your CV: Make sure your CV is tailored to the Chef Development Programme. Highlight any relevant experience, skills, or training that showcases your ability to thrive in a busy kitchen environment.
Be Authentic: Don’t be afraid to show your personality in your written application. We’re looking for individuals who are not just skilled but also fit well within our fun and dynamic team culture.
Apply Through Our Website: For the best chance of success, make sure you apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at Rudding Park
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge and be ready to discuss different food styles and techniques. Familiarise yourself with local produce and how it can enhance dishes, as this shows your passion for quality ingredients.
✨Show Your Team Spirit
Emphasise your ability to work collaboratively in a kitchen environment. Share examples of how you've supported your team in previous roles, as teamwork is crucial in a busy kitchen setting like Rudding Park.
✨Demonstrate Your Drive
Be prepared to talk about your personal goals and how you aim for high standards in your work. Highlight any experiences where you've overcome challenges in the kitchen, showcasing your determination and commitment to excellence.
✨Embrace the Core Values
Familiarise yourself with Rudding Park's core values: empathy, collaboration, drive, trust, and passion. During the interview, weave these values into your responses to demonstrate that you align with their culture and are ready to contribute positively.