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- Tasks: Prepare delicious dishes and support a dynamic kitchen team in a luxury hotel.
- Company: Join the vibrant Rudding Park team, known for creating unforgettable guest experiences.
- Benefits: Enhanced pay, service charge earnings, discounts, and up to 30 days annual leave.
- Why this job: Be part of a passionate team that values positivity and creates lasting memories.
- Qualifications: Team player with a passion for food and a strong work ethic.
- Other info: Enjoy personal growth opportunities and a supportive work environment.
The predicted salary is between 981 - 1207 £ per month.
We are not just hiring – we are looking for personalities that light up a room! We believe that the best part of our team is the energy, positivity, and genuine smiles we share with every guest and team member. If you’ve got any of the above, we want to hear from you. We are on the hunt for enthusiastic, positive, and energetic people who thrive on creating moments that guests will remember long after they leave. The Rudding Park team’s core purpose is to create timeless memories and instinctive care in exceptional spaces.
As a commis chef within Rudding Park you will receive full training across all areas of the kitchen and have the chance to work across multiple outlets within the resort. This will enable you to gain experience in different food styles and services. You will be working with a strong, motivated kitchen team of experienced and passionate chefs who promote collaboration and diligence.
What we are looking for:
- Team player
- Reliable
- Hardworking
- Trustworthy
- Passionate about your work
- Works well under pressure
Working pattern: 5 days over 7
Key Responsibilities:
- Preparation of dishes using the best fresh & local produce.
- Support the team in all sections as required.
- Take pride in being responsible for delivering high‑quality food for our guests.
- Work across all kitchens within the Rudding Park estate, gaining an understanding of the whole business.
- Operate effectively in a busy kitchen and thrive under pressure.
- Communicate respectfully with the team.
- Aim for high standards.
- Be reliable, hardworking, trustworthy and passionate in your work.
- Deal with deliveries and stock rotation.
- Maintain kitchen hygiene standards at all times.
- Follow all health & safety / COSHH protocols.
- Perform all the above while following the core values of Rudding Park.
In return for your hard work and commitment we offer:
- Enhanced pay – 50p per hour for evening work after 7 p.m. (Sunday‑Thursday), £1 per hour for weekend day work until 7 p.m. (Saturdays & Sundays), £1.50 per hour for evenings from 7 p.m. (Friday & Saturdays).
- Service Charge (Tronc) earnings up to an additional £5,000 per year.
- Company sick pay for up to 4 weeks.
- A range of discounts including 50% off spa days and dining, and preferential room rates for employees and family (subject to availability).
- Annual party, family fun days, and award dinners.
- Up to 30 days annual leave, increasing with length of service.
- Complimentary overnight stay for you and a guest (including dinner, bed and breakfast with spa) when you complete a three‑month probation.
- Free food and drink; the Green Room is our team’s dedicated space to chill out when not ‘on stage’ looking after our guests.
- Investment in personal growth through apprenticeship, training courses and development programmes.
- Wage Stream allows you to pay yourself when you need it.
- Hospitality rewards include a free Employee Assistance Programme from day 1.
- Local discounts on gym memberships.
- Complimentary counselling sessions to support mental health.
- Wellbeing app with podcasts, fitness videos, recipes.
- And much more…
About Rudding Park: A privately‑owned luxury hotel, Rudding Park has 90 bedrooms and suites, a destination spa, three restaurants and a kitchen garden, private cinema, two golf courses and a meetings and events venue. Set in 300 acres of landscaped gardens and woodland, Rudding Park is one of the most beautiful Harrogate hotels. Rudding Park features the first Roof‑Top Spa in the UK and offers an extensive range of hydrotherapy and thermal experiences.
Commis Chef employer: Rudding Park
Contact Detail:
Rudding Park Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get your smile ready! When you walk into that interview, let your personality shine. Remember, they’re looking for someone who can light up the room just like they do with their guests.
✨Tip Number 2
Show off your passion for food! Talk about your favourite dishes and how you love working with fresh, local produce. This is your chance to show them you’re not just a chef, but a culinary enthusiast.
✨Tip Number 3
Be ready to share examples of how you thrive under pressure. They want to know you can handle a busy kitchen, so think of times when you’ve turned challenges into opportunities and come out on top.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and show us you’re serious about joining the Rudding Park team. We can’t wait to see your application!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Personality: We want to see the real you! Let your personality shine through in your application. Use a friendly tone and don’t be afraid to share what makes you unique – after all, we’re looking for those who can light up a room!
Highlight Your Passion: Make sure to express your passion for cooking and hospitality. Share any experiences that showcase your love for food and how you thrive in a busy kitchen environment. We’re all about creating memorable moments for our guests!
Be Specific About Your Skills: When detailing your experience, be specific about the skills you bring to the table. Whether it’s working under pressure or maintaining high hygiene standards, let us know how you can contribute to our motivated kitchen team.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get to know you better. We can’t wait to hear from you and hopefully welcome you to our Rudding Park family!
How to prepare for a job interview at Rudding Park
✨Show Your Passion for Food
Make sure to express your love for cooking and the culinary arts during the interview. Share any personal experiences or stories that highlight your enthusiasm for food, whether it's a dish you love to prepare or a memorable meal you've created.
✨Demonstrate Team Spirit
Since Rudding Park values collaboration, be ready to discuss how you work well in a team. Share examples of past experiences where you supported your colleagues or contributed to a positive kitchen environment. This will show that you're not just a great cook, but also a fantastic team player.
✨Prepare for Pressure
Working in a busy kitchen can be intense, so be prepared to talk about how you handle stress. Think of specific situations where you thrived under pressure and maintained high standards. This will reassure them that you can keep your cool when the heat is on!
✨Know the Company Values
Familiarise yourself with Rudding Park's core values and mission. During the interview, align your answers with their focus on creating memorable experiences and instinctive care. This shows that you’re not just looking for any job, but that you genuinely want to be part of their team.