Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare, cook, and present delicious dishes in a busy kitchen environment.
- Company: Join the vibrant Ruby Kitchen at The Grapevine Brewhouse, a legendary family-run pub.
- Benefits: Enjoy a fair wage, work-life balance, staff discounts, and social events.
- Other info: Opportunity for growth and development in a dynamic culinary setting.
- Why this job: Be part of a passionate team delivering exceptional food experiences to customers.
- Qualifications: Experience in a busy kitchen and excellent communication skills are essential.
The predicted salary is between 29120 - 29120 £ per year.
About You
- You are highly organized with an eye for detail and love working in a busy environment.
- You are a team player who enjoys motivating a team and enabling your colleagues to do a great job.
- You have a passion for great ingredients, local sourcing and delivering an excellent product consistently.
- You enjoy implementing systems and running a clean and tidy kitchen.
- You are able to communicate effectively.
About Us
In 2016 we re-located to Exmouth to open Ruby Kitchen residency at The Grapevine Brewhouse. This is an exciting venture utilising an 80 cover restaurant in an up & coming environment surrounded by independent businesses. The Grapevine is a busy family run pub with live music and Crossed Anchors Brewery on-site.
About the Job
Objectives
- To prepare, cook and present food quickly and efficiently to the RUBY specification, every dish, every time.
- To ensure the smooth running of the kitchen, at all times with the key aim of delivering food to our customers within 15 minutes.
- To work collaboratively with the Front of House team at all times to ensure the customer experience is excellent.
Responsibilities
- You will work closely with the Head Chef in operating the RUBY KITCHEN and in their absence run the kitchen on quieter nights.
- Manage the opening and closing of the kitchen.
- Prepare, cook and present food, quickly and efficiently, meeting our standards.
- Ensure the kitchen is clean, hygienic and tidy at all times and appropriate paperwork completed.
- Work to better food, better business guidelines.
- Work to guidelines set out by Foods Standard Agency.
- Maintain a five-star hygiene certificate.
- Taking deliveries & rotating stock.
- Making sure adequate prep is done.
- Ensure that the storage of food meets company and statutory health and safety requirements.
- Work safely around kitchen equipment and monitor and deal with any maintenance issues.
- Manage wastage through correct product measurement – Portion Control.
- Maintain personal knowledge by completing in-house training.
- To always have a clean fresh uniform.
- Always adhere to all company policies and procedures.
- Carry out instructions given by the Head Chef.
- Communicate via team meetings, one to one meetings, training sessions, notice boards and written.
Rewards Experience
- Fair wage.
- Work life balance.
- Staff discount 30% all Food & Drink.
- Uniform.
- Staff social events.
- Experience of working in a busy kitchen is essential.
- Excellent communication skills.
- First aid certificate.
- Health & Hygiene Certificate.
Job Types: Full-time, Part-time. Pay: From £14.00 per hour. Expected hours: No more than 40 per week. Work Location: In person.
Chef/Sous Chef in Exmouth employer: Ruby Kitchen @ The Grapevine
Contact Detail:
Ruby Kitchen @ The Grapevine Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef/Sous Chef in Exmouth
✨Tip Number 1
Get to know the kitchen vibe! If you can, pop by the restaurant before applying. Chat with the team, soak up the atmosphere, and show your passion for the place. It’s a great way to make a memorable first impression!
✨Tip Number 2
When you’re in for an interview, bring your A-game! Showcase your culinary skills with examples from your past experiences. Talk about how you’ve managed a busy kitchen or motivated your team – that’s what they want to hear!
✨Tip Number 3
Don’t just sit back after applying! Follow up with a friendly email or call to express your enthusiasm. It shows you’re genuinely interested and can help you stand out from the crowd.
✨Tip Number 4
Finally, remember to highlight your love for local ingredients and sustainability during your chats. It aligns perfectly with their values at Ruby Kitchen, and it’ll show you’re a great fit for their team!
We think you need these skills to ace Chef/Sous Chef in Exmouth
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for great ingredients and local sourcing shine through. We want to see that you’re not just a chef, but someone who truly cares about the quality of the food you prepare.
Highlight Your Organisational Skills: Being highly organised is key in a busy kitchen. Make sure to mention any systems you've implemented or how you keep things running smoothly. We appreciate candidates who can manage their time and tasks effectively!
Team Player Vibes: We’re all about teamwork here at Ruby Kitchen. In your application, share examples of how you’ve motivated your colleagues or worked collaboratively with others. Show us that you can help create a positive kitchen environment!
Keep It Clean and Tidy: Since maintaining a clean kitchen is crucial, don’t forget to mention your commitment to hygiene and cleanliness. Talk about your experience with health and safety standards, as this is something we take very seriously.
How to prepare for a job interview at Ruby Kitchen @ The Grapevine
✨Know Your Ingredients
Make sure you brush up on your knowledge of local ingredients and sourcing. Be ready to discuss your favourite suppliers and how you incorporate seasonal produce into your dishes. This shows your passion for quality and commitment to the culinary craft.
✨Show Off Your Team Spirit
As a Sous Chef, teamwork is key! Prepare examples of how you've motivated your team in previous roles or how you've handled kitchen challenges collaboratively. Highlighting your ability to communicate effectively will resonate well with the interviewers.
✨Demonstrate Your Organisational Skills
Come prepared to talk about how you maintain a clean and efficient kitchen. Share specific systems or processes you've implemented in the past that helped streamline operations. This will show that you can keep things running smoothly under pressure.
✨Be Ready for Practical Questions
Expect questions about how you would handle busy service times or specific cooking techniques. Think through scenarios where you had to deliver food quickly while maintaining quality. This will demonstrate your ability to thrive in a fast-paced environment.