At a Glance
- Tasks: Lead the front-of-house team and ensure exceptional guest experiences.
- Company: Join Ru, Belfast's newest restaurant blending Indian flavours with Irish produce.
- Benefits: Competitive pay, up to 29 days holiday, and 20% off food at various outlets.
- Other info: Enjoy team bonding events and structured learning opportunities.
- Why this job: Be part of an exciting new venture and grow your hospitality career.
- Qualifications: Experience in a supervisory role and a passion for delivering great service.
The predicted salary is between 14.3 - 14.3 £ per hour.
Ru Belfast’s newest restaurant, Ru, is looking for an experienced and motivated Supervisor to join our opening team. Born from two rich food cultures, Ru blends bold Indian flavours with exceptional Irish produce. Our menu is a modern interpretation of Indian cooking — vibrant, seasonal, and designed for sharing. This is a chance to be part of something new from the ground up, supporting the management team, leading service on the floor, and helping to create an exceptional guest experience. If you’re ready to take the next step in your hospitality career and thrive in a fast-paced, high-energy environment, we’d love to hear from you.
The role: As Restaurant Supervisor, you will support the management team in the day-to-day running of the restaurant, ensuring smooth service, leading the front-of-house team, and maintaining high standards across all areas. The rate of pay for this role is £14.30 per hour plus discretionary annual bonus opportunity of up to £500.
What’s in it for you:
- Competitive rate of pay plus excellent share of service charge
- Up to 29 days holiday including Bank Holidays (pro rata) and your birthday off
- Health and wellbeing initiatives, including a free counselling programme
- Company discount offering 20% off food in various outlets including Bullitt Hotel, Little Wing Pizzeria, Ragin Ramen, The National and the Cloth Ear
- Structured learning and development plans through our online CPL training programme
- Varied training opportunities including NVQs, WSET, First Aid, Mental Health Awareness, etc.
- Team bonding events such as our summer BBQ, Winter Raffle, seasonal parties, trips, and award ceremonies
What you’ll do:
- Lead shifts on the floor, ensuring smooth and efficient service at all times
- Support, train and motivate the front-of-house team to deliver excellent service
- Act as a point of contact for guest queries and resolve issues professionally and confidently
- Assist with staff rotas, briefings and daily service preparation
- Maintain high standards of cleanliness, presentation and service throughout the restaurant
- Work closely with the kitchen team to ensure seamless co-ordination
- Support management with stock control, opening and closing procedures
About you:
- Previous experience in a supervisory or senior front-of-house role
- A confident and approachable leader who leads by example
- Strong organisational and communication skills
- A passion for hospitality and delivering exceptional guest experiences
- Ability to stay calm under pressure and manage a busy service
- A proactive mindset with a willingness to learn and grow
- Flexible availability, including evenings and weekends
If you’re ready to take the next step and play a key role in an exciting new restaurant, we’d love to hear from you.
The Company reserves the right to apply enhanced short-listing criteria. We are an equal opportunities employer.
Supervisor in Belfast employer: Rū
Ru is an exciting new restaurant in Belfast that offers a vibrant work environment where you can thrive as a Supervisor. With competitive pay, generous holiday allowances, and a strong focus on employee wellbeing and development, including structured training opportunities, Ru fosters a culture of growth and teamwork. Join us in creating exceptional guest experiences while enjoying team bonding events and discounts across various outlets.
StudySmarter Expert Advice🤫
We think this is how you could land Supervisor in Belfast
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Rū. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Rū
Don't be shy about reaching out to Rū directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Supervisor in Belfast
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Rū and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Rū
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
