Rozgoo is seeking a Head Chef to lead the kitchen team in delivering high-quality meals 37.5 hours per week, with alternate weekend work. The role offers £21.00 per hour, reflecting seniority and responsibility in a residential setting.
You will design menus, plan nutritionally balanced options, and ensure strict adherence to Food Safety and Health & Safety guidelines. Responsibilities include stock control, cost management, and developing staff to reach their full potential.
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