Shepherd Neame, Britain’s oldest brewer, is seeking a Sous Chef to lead daily kitchen operations and support the Head Chef. You’ll mentor junior chefs, maintain quality and hygiene, and contribute to menu development in a busy pub setting.
The role offers progression within a renowned hospitality group, with flexible hours and a strong emphasis on teamwork and consistency across venues.
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Sous Chef: Lead Kitchen, Mentoring & Seasonal Menus in Scunthorpe employer: Royal Tankerton
At Shepherd Neame, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values enthusiasm and teamwork. As a Bar Team Member at the historic Westminster Arms, you'll enjoy competitive pay, flexible hours, and numerous employee benefits, including discounts and career development opportunities, all while contributing to memorable experiences in one of London's most iconic locations.
