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For Companies At a Glance
- Tasks: Lead a kitchen section, support junior chefs, and step in for the Sous Chef.
- Company: Join one of the world's finest yacht clubs with stunning views.
- Benefits: Full-time position with competitive pay and a vibrant work environment.
- Why this job: Be part of a dedicated team creating world-class dining experiences.
- Qualifications: Proven experience as a Senior Chef de Partie with leadership skills.
- Other info: Work in a dynamic setting with opportunities for growth and creativity.
The predicted salary is between 30000 - 42000 £ per year.
Overview
Role: Senior Chef de Partie
Reporting to: Head Chef
Contract: Full-time, permanent
Hours: 48 hours per week, Wednesday to Sunday
Location: Royal Southern Yacht Club, Hamble SO31 4HB
Based in the heart of the Hamble River with The Solent on our doorstep, we are one of the world's finest yacht clubs with a sailing area to match. At The Southern we pride ourselves on our superb Clubhouse and facilities, a dedicated staff who work around the clock to make every Member and guest feel welcome, and our ability to run world class events time and time again.
We are seeking an experienced Senior Chef de Partie to play a key role within our kitchen brigade. This is a senior position, suitable for a confident and capable chef who can lead a section autonomously, support junior team members, and deputise effectively for the Sous Chef when required.
Responsibilities
- Lead a section autonomously
- Support junior team members
- Deputise effectively for the Sous Chef when required
Qualifications
- Experienced Senior Chef de Partie who can lead a section autonomously
- Support junior team members
- Deputise for the Sous Chef when required
Senior Chef De Partie in Eastleigh employer: Royal Southern Yacht Club
Contact Detail:
Royal Southern Yacht Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef De Partie in Eastleigh
✨Tip Number 1
Network like a pro! Get chatting with fellow chefs and industry folks at local events or online forums. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the places you’re interested in working at. It’s a great way to get noticed and show what you can bring to the table.
✨Tip Number 3
Don’t just apply and wait! Follow up on your applications. A quick email or call can show your enthusiasm and keep you on their radar. We all love a bit of persistence!
✨Tip Number 4
Check out our website for openings! We often post exclusive roles there, so make sure you’re keeping an eye out. Plus, applying directly through us can give you a better chance of landing that dream job.
We think you need these skills to ace Senior Chef De Partie in Eastleigh
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience and skills in the kitchen. We want to see how you can lead a section and support your team, so don’t hold back on showcasing your culinary achievements!
Tailor Your Application: Take a moment to tailor your application specifically for the Senior Chef de Partie role. Mention how your experience aligns with our values at the Royal Southern Yacht Club and how you can contribute to our world-class events.
Be Authentic: We love authenticity! Let your personality shine through in your written application. Share your passion for cooking and what drives you as a chef. This helps us get a feel for who you are beyond just your qualifications.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it makes the process smoother for everyone involved.
How to prepare for a job interview at Royal Southern Yacht Club
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and specialities. Be ready to discuss your experience with different cuisines, cooking methods, and how you handle high-pressure situations in the kitchen.
✨Showcase Leadership Qualities
As a Senior Chef de Partie, you'll need to demonstrate your ability to lead a section and support junior team members. Prepare examples of how you've successfully managed a team or mentored others in previous roles.
✨Familiarise Yourself with the Venue
Research the Royal Southern Yacht Club and its dining offerings. Understanding their style and clientele will help you tailor your responses and show genuine interest in the position.
✨Prepare for Practical Assessments
Be ready for a practical cooking assessment during the interview process. Practise your signature dishes and be prepared to showcase your creativity and technical skills under time constraints.
