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- Tasks: Prepare and create delicious dishes in a vibrant kitchen environment.
- Company: Join the Royal Shakespeare Company, known for its commitment to quality and creativity.
- Benefits: Flexible contracts, 25 days holiday, and training opportunities.
- Why this job: Be part of a passionate team and make a real impact on our food offerings.
- Qualifications: Experience in food preparation and a passion for culinary arts.
- Other info: Diverse workplace with a focus on personal development and work-life balance.
The predicted salary is between 981 - 1207 £ per month.
No split shifts! We are looking for a Chef de Partie to assist in the production of food served at the RSC; you will prepare quality produce and run the garnish, larder, hot or pastry section. Work under the guidance of the Executive Head Chef and as part of a successful team, you will ensure that the food delivered to our customers is of the highest quality. We are proud to prepare, bake and create all food from scratch and work closely with some great local suppliers.
We have a range of exciting opportunities available, offering flexible contracts to suit different lifestyles and career goals:
- Full-time, Permanent – for those seeking long-term stability and growth
- Variable, 12-Month Fixed-Term Contract – ideal for short-term commitments with great experience and flexibility
- Variable Hours, Permanent – perfect for those who value flexibility and work-life balance
Reporting to the Executive Head Chef, key areas of responsibility include:
- Working with the team to create and develop a leading food offer across all the Catering areas.
- Assist the Senior Chefs in developing new dishes and menus, assisting with any menu changes and food tastings.
- Ensuring full compliance with all food safety, hygiene, and legislative regulations.
- Previous experience of food preparation and leading a section during service.
- Trained to at least Level 2 Food Hygiene, although we offer training.
- Food Safety and Health and Safety qualifications.
- Variable hours contracts, working shifts to suit you.
- Option of a permanent contract and guaranteed hours with consecutive days off.
- Full training and personal development.
- RSC benefits package including 25 days holiday plus 8 Bank Holidays.
- Reduced working hours on Sundays.
All applications should be made online using the RSC website. We place great importance upon developing a diverse, highly motivated and energised workforce to help achieve our priorities. We are committed to building a diverse workforce and welcome applications from all individuals. We believe that safeguarding children and adults is everyone's responsibility, and everybody working at the RSC has a duty to place safeguarding at the heart of their work.
Chef de Partie - The Kitchen in Stratford-upon-Avon employer: ROYAL SHAKESPEARE COMPANY
Contact Detail:
ROYAL SHAKESPEARE COMPANY Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - The Kitchen in Stratford-upon-Avon
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on the chefs and staff at The Kitchen. Understanding their style and what they value can help you connect during your chat.
✨Tip Number 2
Show off your skills! Bring along a portfolio of your best dishes or even a few photos of your culinary creations. This gives you a chance to visually impress them with your talent.
✨Tip Number 3
Be ready to talk about teamwork! Since you'll be working closely with the Executive Head Chef and other team members, share examples of how you've collaborated in the kitchen before.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you're serious about joining the RSC family and ready to dive into this exciting opportunity.
We think you need these skills to ace Chef de Partie - The Kitchen in Stratford-upon-Avon
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Talk about your experience with fresh produce and how you enjoy creating dishes from scratch. We want to see that you're excited about the culinary world.
Highlight Relevant Experience: Make sure to mention any previous roles where you've led a section during service or worked with a team to develop new dishes. This is your chance to show us that you have the skills we're looking for!
Be Clear About Your Availability: Since we offer flexible contracts, it’s important to let us know what kind of hours work best for you. Whether you’re looking for full-time stability or variable hours, being upfront will help us find the right fit for you.
Apply Through Our Website: Don’t forget to submit your application online via the RSC website! It’s the easiest way for us to receive your details and get the ball rolling on your journey with us.
How to prepare for a job interview at ROYAL SHAKESPEARE COMPANY
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes mentioned in the job description. Being able to discuss local suppliers and how you can incorporate their produce into your cooking will show your passion and knowledge about quality food preparation.
✨Showcase Your Skills
Prepare to talk about your previous experience leading a section during service. Have specific examples ready that highlight your ability to work under pressure, manage time effectively, and maintain high standards of food safety and hygiene.
✨Team Player Attitude
Emphasise your ability to work as part of a team. Share experiences where you collaborated with others to create new dishes or menus, and how you contributed to a positive kitchen environment. This will resonate well with the collaborative spirit they’re looking for.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask at the end of your interview. Inquire about the types of dishes they are currently developing or how they support personal development within the kitchen. This shows your genuine interest in the role and the company.
