The Royal Lion Hotel is seeking an experienced Chef de Partie to join a lively kitchen team in Lyme Regis. Live‑in accommodation may be available, with a pay rate of £14.00 per hour plus tips and meals discounts on shift.
We want a hands‑on chef who can run a section, maintain high presentation standards, and keep service busy while following food safety and allergen procedures. Training and development opportunities are offered.
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Chef de Partie - Live-In, Tips & Growth at Boutique Pub employer: Royal Lion Hotel
At the Royal Lion, we pride ourselves on being a Sunday Times Best Place to Work, offering a supportive and friendly environment where your contributions are truly valued. Located just steps from the stunning Lyme Regis beach, we provide our housekeepers with competitive pay, generous lifestyle benefits, and opportunities for growth within a company committed to sustainability and exceptional guest experiences. Join our dedicated team and enjoy a rewarding career in hospitality, where your hard work is recognised and rewarded.
