At a Glance
- Tasks: Prepare and serve delicious dishes while ensuring top-notch food safety standards.
- Company: Join the award-winning Royal Lancaster London, known for its happy and supportive culture.
- Benefits: Earn up to £34,000, enjoy 50% restaurant discounts, and access private medical insurance.
- Other info: Work in a dynamic setting with opportunities for career development and recognition.
- Why this job: Be part of a fun team that values personal growth and community impact.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced kitchen environment.
The predicted salary is between 25397 - 34000 £ per year.
Join the team that Always Cares! Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as a Commis Chef at the Royal Lancaster London, where we encourage your personal development and growth. We are located next to Lancaster Gate tube station, and a short distance from Paddington, Bayswater and Marble Arch stations.
Some of our fabulous benefits you will enjoy as a Commis Chef are:
- Annual earnings up to £34,000.00 (£25,396.80 base salary + non-contractual tronc)
- Pension scheme with company contributions
- 50% discount in all our restaurants and Spa’s across our properties
- Team member and Friends & Family rates across our properties
- Complimentary stay after passing probation
- Extensive discounts on our benefits platform
- Access to private medical insurance
- Support through development plans, apprenticeships and world-class management development programmes including educational sponsorship to be the best you can be
- Interest free season ticket loan
- Employee Assistance Programme - 24/7 online GP, mental health support and virtual wellbeing
- Bike to work scheme
- Recommend a Friend incentive
- Complimentary laundry
- Free meals on duty
- Opportunity to join our taskforces to contribute to the business focuses, community and environment
- Employee recognition schemes and Social Committee events including gala dinners and much more!
We are currently looking for a passionate Commis Chef, to join our Kitchen Department on a permanent basis, with an immediate start to join us in consistently delivering memorable moments and five star service to our guests and each other. It is important to us that everyone in the team brings positive energy to support our happy and fun environment, as we strive to build a community of diverse backgrounds and life experiences, where we care about careers and not just jobs.
As a Commis Chef, your main duties and expectations for the role will include:
- Be compliant in the preparation and service of dishes as laid down by the departments SOP and in line with company red star standards.
- To assist in ensuring all mis en place is stored, date coded and rotated in line with the company food safety policy.
- To assist in completing the daily check list regarding mis en place and food storage.
- To carry out all reasonable requests ensuring the quality of work is in line with the company red star standards.
- Ensure understanding and compliance of the hotels food and health and safety policies.
- Receive and act on constructive positive and negative feedback from senior members of the team.
You will be required to work 40 hours per week, on a shift rota.
All applicants must be legally eligible to work in the UK.
Commis Chef - Kitchen (Royal Lancaster) in City of Westminster employer: Royal Lancaster London
Royal Lancaster London is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and professional growth. As a Guest Services Agent, you will be part of a prestigious team dedicated to delivering five-star service, with access to competitive benefits such as a pension scheme and exclusive discounts across our properties. Located in the heart of London, this role provides a unique opportunity to thrive in a dynamic environment while making meaningful connections with guests from around the world.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - Kitchen (Royal Lancaster) in City of Westminster
✨Tip Number 1
Get to know the Royal Lancaster! Research their values and culture so you can show how you fit right in. When you walk in for that interview, let your passion for hospitality shine through!
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. A friendly chat can give you insider tips and might even lead to a referral – which is always a bonus!
✨Tip Number 3
Practice makes perfect! Prepare for common interview questions related to kitchen roles. Think about your experiences and how they align with the expectations of a Commis Chef at the Royal Lancaster.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of our team!
We think you need these skills to ace Commis Chef - Kitchen (Royal Lancaster) in City of Westminster
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking shine through! Share why you want to be a Commis Chef and what excites you about working in a kitchen. We want to see your enthusiasm for food and service!
Tailor Your CV:Make sure your CV is tailored to the role. Highlight any relevant experience, skills, or training that aligns with our expectations. We’re looking for someone who can comply with our standards, so show us how you fit the bill!
Be Yourself:Don’t be afraid to let your personality come through in your application. We value a positive energy and a fun environment, so if you have a unique story or background, share it! We want to know the real you.
Apply Through Our Website:For the best chance of joining our team, make sure to apply through our website. It’s the easiest way for us to see your application and get you started on your journey with us at Royal Lancaster!
How to prepare for a job interview at Royal Lancaster London
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the Royal Lancaster serves. Being able to discuss specific ingredients, cooking techniques, and how they align with the hotel's standards will show your passion and preparedness.
✨Show Your Team Spirit
Emphasise your ability to work well in a team. Share examples from past experiences where you collaborated effectively with others in a kitchen environment. This role is all about creating a positive atmosphere, so let your enthusiasm shine through!
✨Be Ready for Practical Questions
Expect questions that assess your culinary skills and knowledge of food safety. Brush up on the basics of food hygiene and preparation techniques, as well as any relevant SOPs. Being able to articulate these will demonstrate your readiness for the role.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask at the end of your interview. Inquire about the team's culture, opportunities for development, or how they celebrate successes. This shows your genuine interest in the position and the company.
