At a Glance
- Tasks: Deliver exceptional dining experiences and provide top-notch customer service.
- Company: Join the prestigious Royal Automobile Club, a world-class private members club.
- Benefits: Enjoy free meals, paid birthday off, generous pension, and more perks.
- Other info: Immediate interview dates available; dynamic environment with growth opportunities.
- Why this job: Be part of a fantastic team and create memorable moments for our members.
- Qualifications: Experience in 5-star service, excellent communication skills, and food hygiene certifications.
The predicted salary is between 31674 - 31674 £ per year.
The Royal Automobile Club is an exclusive world-class private members club, with two stunning clubhouses in London and Epsom. Providing a first-class service offering accommodation, dining, sports and leisure facilities for the enjoyment of our members and guests. This role is based in our Epsom clubhouse in the Fountain Brasserie, open 7 days a week for breakfast, lunch and dinner. 40 hours per week working 8 hours 5 days per week over a 7 day period.
Benefits of working at the Royal Automobile Club:
- 40-hour week with paid overtime
- Free meals on duty
- Paid birthday day off
- Generous pension
- Free onsite parking at Woodcote Park clubhouse
- Free shuttle bus from Epsom station
- Perkbox discount scheme
- European RAC cover
- Interest-free season ticket loan
- Employer-paid health cash plan
- 24/7 Employee Assistance Programme
- Staff parties
Purpose of the role:
Our exclusive clubhouse in Epsom is looking for an experienced, organised and detail-oriented Chef de Rang to join us in one of our exquisite restaurants. Working with a fantastic team you will be passionate about delivering the best experience to our members.
Responsibilities:
- Deliver an outstanding dining experience with high levels of customer service and professionalism.
- Communicate effectively to create a warm and welcoming atmosphere.
- Multitask efficiently in a dynamic environment.
About you:
- Proven experience in delivering 5-star service in a similar setting.
- Passionate about providing first-class customer service.
- A true team player with excellent communication skills.
- Basic Food Hygiene Level 1 and 2 certifications.
- Knowledge of Licensing Laws.
Club Values:
- HERITAGE: Our rich motoring, social, sporting and architectural heritage runs through the fabric and the nature of the Club.
- EXCELLENCE: Excellence is not an achievement; it is something we strive for every day.
- ACCOUNTABILITY: Taking ownership of our work, meeting our own high standards, honouring our commitments and acting with professionalism.
- RESPECT: Showing consideration and understanding to our members and colleagues.
- TRUST: Acting with fairness, honesty and integrity.
- SUSTAINABILITY: Actively contribute to reducing our environmental impact, improving our operational efficiency and continuing to build our reputation.
Please visit our website for more information about our Club Vision and Values.
What to expect:
All applications will be reviewed. Immediate interview dates available.
Restaurant Waiter/Chef De Rang employer: Royal Automobile Club
The Royal Automobile Club is an exceptional employer, offering a vibrant work culture that prioritises excellence and teamwork in a stunning Epsom location. With generous benefits such as paid overtime, free meals on duty, and a supportive environment for personal growth, employees are encouraged to thrive while delivering outstanding service to our esteemed members. Join us to be part of a prestigious institution that values heritage, accountability, and sustainability.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Waiter/Chef De Rang
✨Tip Number 1
Get to know the Royal Automobile Club's values and culture. When you walk in for your interview, show that you understand their commitment to excellence and customer service. This will help you stand out as someone who truly fits into their team.
✨Tip Number 2
Practice your communication skills! As a Chef de Rang, you'll need to create a warm atmosphere for members. Think about how you can demonstrate your ability to connect with people during the interview—maybe share a story about a time you went above and beyond for a customer.
✨Tip Number 3
Be ready to showcase your multitasking abilities. The restaurant environment can be hectic, so prepare examples of how you've successfully managed multiple tasks at once. This will show that you're up for the challenge of working in a dynamic setting.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in being part of the Royal Automobile Club family.
We think you need these skills to ace Restaurant Waiter/Chef De Rang
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your passion for delivering top-notch service shine through. We want to see that you genuinely care about creating a fantastic dining experience for our members.
Tailor Your CV:Make sure your CV is tailored to the role of Chef de Rang. Highlight your previous experience in similar settings and any relevant certifications, like your Food Hygiene qualifications. We love seeing how your background fits with what we do!
Be Professional Yet Approachable:In your cover letter, strike a balance between professionalism and approachability. We’re looking for team players who can communicate effectively, so let your personality come through while keeping it polished.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at our Epsom clubhouse.
How to prepare for a job interview at Royal Automobile Club
✨Know the Club Inside Out
Before your interview, take some time to research the Royal Automobile Club. Familiarise yourself with its history, values, and the services it offers. This will not only show your genuine interest but also help you align your answers with their expectations.
✨Showcase Your Customer Service Skills
As a Chef de Rang, delivering exceptional service is key. Prepare examples from your past experiences where you went above and beyond for customers. Highlight your ability to multitask and maintain professionalism in a busy environment.
✨Dress to Impress
First impressions matter! Dress smartly and appropriately for the interview. A polished appearance reflects your understanding of the high standards expected in a fine dining setting.
✨Ask Thoughtful Questions
Prepare a few insightful questions to ask during the interview. This could be about the team dynamics, training opportunities, or how they uphold their values. It shows you're engaged and serious about the role.
