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- Tasks: Lead a dynamic kitchen team, ensuring 5-star food quality and member satisfaction.
- Company: Join the Royal Automobile Club, a prestigious private members club in London.
- Benefits: Enjoy perks like private health insurance, free meals, and paid birthday leave.
- Why this job: Be part of a culture that values excellence, sustainability, and teamwork.
- Qualifications: Must have advanced food hygiene, management skills, and 5-star experience.
- Other info: Opportunity to manage a large team and work in a historic setting.
The predicted salary is between 48000 - 72000 £ per year.
The Royal Automobile Club is an exclusive world-class private members club, with 2 stunning clubhouses in London and Epsom. Providing a first-class service offering accommodation, dining, sports and leisure facilities for the enjoyment of our members and guests.
Benefits:
- Annual bonus
- Private Health Insurance
- Free meals on duty
- Paid birthday day off
- Generous pension
- Christmas off in Pall Mall
- Perkbox discount scheme
- European RAC cover
- Interest-free season ticket loan
- Employer-paid health cash plan
- 24/7 Employee Assistance Programme
- Staff parties
Purpose of the role:
To lead the day to day operations of the kitchen, which includes 4 restaurants and a large banqueting and events function, delivering standards as set and approved with the Executive Chef, produce 5 star standards of food and continually strive for perfection and high levels of member satisfaction. Responsible for up to 60 chefs and 30 kitchen porters.
Responsibilities:
- Deliver the budget requirement as set out by the Club Management Committee and board, food cost, wage costs and all other budget costs attached to the department.
- Develop a strong team to deliver the business requirement.
- Work with suppliers in order to improve food cost.
- Maintain and implement standard operating procedures to ensure a consistent delivery of excellence and positive member experience.
- Manage through the Back of House Manager/Supervisor all operational and associated production areas to the highest standards of hygiene and cleanliness in accordance with club guidelines and the legal requirement.
- Promote the Clubs EGS strategy and actively embed into the department.
A full job description is available upon request.
About you:
- Advance food hygiene
- 5 Star experience
- Management and Leadership Skills
- Computer literate in Word and Excel
- Budget planning and monitoring
- High level of attention to detail
- Excellent interpersonal skills
- Flexible and Adaptable
Club Values: HEARTS
- Heritage - Our rich motoring, social, sporting and architectural heritage runs through the fabric and the nature of the Club
- Excellence - Excellence is not an achievement; it is something we strive for every day.
- Accountability - Taking ownership of our work, meeting our own high standards, honouring our commitments and acting with professionalism.
- Respect - Showing consideration and understanding to our members and colleagues.
- Trust – Acting with fairness, honesty and integrity.
- Sustainability – Actively contribute to reducing our environmental impact, improving our operational efficiency and continuing to build our reputation.
Leadership Behaviours:
- Be Empowering
- Be Brave
- Be Inspiring
- Be Fair
- Be Collaborative
- Be Open
Please visit our website for more information about our Club Vision and Values.
No agencies please.
Head Chef - Pall Mall, London employer: Royal Automobile Club
Contact Detail:
Royal Automobile Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Pall Mall, London
✨Tip Number 1
Familiarise yourself with the Royal Automobile Club's values and mission. Understanding their commitment to excellence and sustainability will help you align your approach during interviews and discussions.
✨Tip Number 2
Network with current or former employees of the Royal Automobile Club. They can provide valuable insights into the club's culture and expectations, which can give you an edge in your application process.
✨Tip Number 3
Prepare to discuss your experience in managing large teams and delivering high-quality food service. Highlight specific examples where you've successfully led a kitchen operation, as this is crucial for the Head Chef role.
✨Tip Number 4
Showcase your knowledge of budget management and cost control in the culinary context. Be ready to explain how you've previously managed food costs and maximised efficiency in your kitchen operations.
We think you need these skills to ace Head Chef - Pall Mall, London
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to grasp the responsibilities and requirements of the Head Chef position. Highlight key skills such as management, budget planning, and 5-star experience in your application.
Tailor Your CV: Customise your CV to reflect your relevant experience in high-end culinary environments. Emphasise your leadership skills, attention to detail, and any achievements that demonstrate your ability to deliver excellence in a kitchen setting.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for culinary arts and your alignment with the Club's values. Mention specific experiences that illustrate your capability to lead a large team and manage kitchen operations effectively.
Highlight Relevant Qualifications: Ensure you mention any relevant qualifications, such as advanced food hygiene certifications and management training. This will strengthen your application and show that you meet the necessary standards for the role.
How to prepare for a job interview at Royal Automobile Club
✨Showcase Your Culinary Expertise
As a Head Chef, it's crucial to demonstrate your culinary skills and knowledge during the interview. Be prepared to discuss your experience with 5-star dining, specific dishes you've created, and how you maintain high standards in food preparation.
✨Highlight Leadership Experience
Since you'll be managing a large team of chefs and kitchen porters, emphasise your leadership skills. Share examples of how you've successfully led a kitchen team, resolved conflicts, and fostered a positive working environment.
✨Discuss Budget Management
Understanding budget planning and monitoring is key for this role. Be ready to talk about your experience with managing food costs, wage costs, and how you've previously met budget requirements while maintaining quality.
✨Align with Club Values
The Royal Automobile Club values excellence, accountability, and sustainability. Familiarise yourself with these values and prepare to discuss how your personal values align with them, showcasing your commitment to delivering exceptional service.
