The Royal Automobile Club in Epsom, Surrey, is seeking a Head Pastry Chef to lead the pastry kitchen across outlets, delivering five‑star standards in taste, presentation and service for our members and guests.
You will manage schedules, collaborate with restaurant managers, develop seasonal menus with the Head Chef, supervise hygiene, stock and inventory, and mentor junior chefs while delivering exceptional plated desserts and high-end cakes.
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Head Pastry Chef - Lead Luxury Desserts & Kitchen Team in Epsom employer: Royal Automobile Club
The Royal Automobile Club is an exceptional employer, offering a prestigious work environment in the heart of London. With a strong focus on employee well-being, we provide generous benefits such as an annual discretionary bonus, free meals on duty, and a comprehensive health cash plan. Our commitment to professional growth and a culture of excellence ensures that our team members thrive while delivering outstanding service to our valued members and guests.
