At a Glance
- Tasks: Create delicious pastries and desserts while being a key part of our kitchen team.
- Company: Join a vibrant kitchen in a dynamic culinary environment.
- Benefits: Competitive salary, subsidised staff accommodation, and full-time hours.
- Other info: Opportunity to work evenings and weekends in a supportive team.
- Why this job: Perfect for passionate bakers looking to showcase their skills and creativity.
- Qualifications: Experience in pastry making and a love for culinary arts.
The predicted salary is between 25000 - 30000 £ per year.
We are currently looking for an experienced Pastry Chef de Partie to join us and play a key part of the Kitchen team. This position is a permanent and full-time position, working a minimum of 40 hours a week. Availability to work evenings and weekends is essential.
On-site staff accommodation is available for a subsidised rate in a purpose-built staff accommodation building.
We offer a competitive salary.
Pastry Chef de Partie in Kelso employer: Roxburghe Hotel Golf and Spa
Join our vibrant kitchen team as a Pastry Chef de Partie, where creativity and passion for pastry come together in a supportive and dynamic work environment. We pride ourselves on offering competitive salaries, opportunities for professional growth, and the convenience of on-site staff accommodation at a subsidised rate, making it an ideal place for culinary enthusiasts to thrive and develop their skills.
Contact Details:
Roxburghe Hotel Golf and Spa Recruitment Team
