At a Glance
- Tasks: Keep our production facility spotless and safe for food production.
- Company: Join a growing UK food manufacturer with a focus on hygiene and safety.
- Benefits: Enjoy competitive pay, pension scheme, staff discounts, and career growth.
- Other info: Flexible 4 on 4 off shifts with opportunities for progression.
- Why this job: Make a real difference in food safety while working in a dynamic team.
- Qualifications: Team player with a positive attitude and understanding of food safety.
The predicted salary is between 21150 - 25850 £ per year.
Location: Airdrie
Department: Chilled Operations
Shift Pattern: 4 on 4 off (Rotational)
Hours: 6:00pm – 6:00am
Contract: Full Time
About the Role
Due to continued growth, we are looking for a Hygiene Operator to join our Chilled Production team. The successful candidate will play a key role in ensuring the highest standards of cleanliness and food safety are maintained throughout the production facility.
Working as part of the Hygiene team, you will be responsible for cleaning production equipment, machinery and factory areas to ensure compliance with food safety, quality and hygiene standards.
Key Responsibilities
- Clean and sanitise production lines, machinery, equipment and factory areas to company standards.
- Dismantle and reassemble equipment safely to facilitate effective cleaning.
- Follow cleaning schedules, procedures and work instructions.
- Complete all hygiene and cleaning records accurately.
- Adhere to colour coding requirements for cleaning equipment.
- Ensure chemicals are used safely and in accordance with COSHH guidelines.
- Maintain hygiene stores and cleaning equipment in a clean and organised condition.
- Identify and report any equipment defects, damage or potential contamination risks.
- Work safely at all times and comply with Health & Safety procedures.
- Support production teams in maintaining a clean and compliant working environment.
- Participate in hygiene audits and continuous improvement activities as required.
Requirements
- Ability to work effectively as part of a team.
- Positive attitude and willingness to learn.
- Ability to work in a physically demanding environment.
- Good understanding of the importance of food safety and hygiene.
- Previous experience working in a food manufacturing or production environment.
- Knowledge of COSHH and food safety procedures.
- Previous cleaning or hygiene experience within manufacturing.
Why Join Us?
As a Hygiene Operator, you will play a vital part in ensuring our products are produced in a clean, safe and compliant environment while contributing to the success of a growing business.
What We Offer
- Competitive salary and shift allowance
- Company pension scheme
- Employee assistance programme
- Staff discount and employee benefits
- Free on-site parking
- Career progression opportunities within a growing UK food manufacturer
Hygiene Operative 4 on 4 off (days) in Airdrie employer: Routes to Work
At our Head Office in Motherwell, we offer a dynamic and supportive work environment for our Plant Administrators, where collaboration and teamwork are at the heart of our culture. We are dedicated to fostering employee growth through continuous improvement initiatives and provide opportunities for professional development within our innovative Procurement Department. Join us to be part of a company that values operational efficiency and encourages a proactive approach to problem-solving.
StudySmarter Expert Advice🤫
We think this is how you could land Hygiene Operative 4 on 4 off (days) in Airdrie
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We think you need these skills to ace Hygiene Operative 4 on 4 off (days) in Airdrie
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Routes to Work, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Routes to Work.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Routes to Work. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Routes to Work. It shows you're committed to your professional development.
How to prepare for a job interview at Routes to Work
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Routes to Work’s mission.
