At a Glance
- Tasks: Prepare and cook delicious dishes in a fast-paced kitchen environment.
- Company: Join the vibrant team at Route 74 Truckstop.
- Benefits: Competitive pay, flexible shifts, and great perks like retail discounts.
- Other info: Opportunities for training and career growth in a dynamic environment.
- Why this job: Be part of a supportive team and create amazing food for our customers.
- Qualifications: 1 year experience in a busy kitchen and strong cooking skills required.
The predicted salary is between 26400 - 30800 £ per year.
Location: Lesmahagow
Shift: Full-time, rota based on 5 days out of 7
Do you have experience working in a fast-paced catering environment? If 'YES,' we want to hear from you! We're looking for a passionate and skilled Line Cook to join our friendly team at Route 74 Truckstop. This is a fantastic opportunity for someone who thrives in a busy kitchen, takes pride in producing hearty, well-presented food, and wants to be part of a supportive and energetic team. As a Catering Chef, you'll play a key role in delivering high-quality meals to our customers, supporting the wider kitchen operations, and helping maintain our strong reputation for great food and great service.
About the Role
- Food Preparation & Cooking: Prepare and cook a wide range of hot and cold dishes to consistently high standards. Support menu planning, daily specials, and food presentation. Work confidently across all sections including the griddle, hot plate, and meal service areas.
- Daily Kitchen Tasks: Complete daily prep including vegetables, soups, sauces, and batch cooking. Ensure all food is prepared in line with portion control, allergen guidelines, and company standards.
- Kitchen Operations: Work as part of a fast-paced kitchen serving around 300 covers per day. Communicate effectively with the front-of-house and kitchen teams to maintain smooth service flow.
- Cleaning & Hygiene: Ensure all equipment, surfaces, and utensils are cleaned to high standards at the end of each shift. Maintain compliance with food safety, HACCP, and hygiene regulations at all times.
- Teamwork & Support: Contribute positively to the team culture. Support colleagues, share knowledge, and help maintain a friendly, efficient working environment.
Essential Skills and Qualifications
- Minimum 1 year experience working in a busy commercial kitchen environment.
- Strong cooking skills with experience in high-volume catering.
- A good understanding of food safety, allergen management, and kitchen best practice.
- Basic Food Hygiene Certificate (training can be provided if required).
- Able to remain calm under pressure and work efficiently to deadlines.
- A positive, team-oriented attitude with strong communication skills.
- Hardworking, reliable, and self-motivated, with a passion for delivering great food.
Why Join Route 74 Truckstop?
- Competitive hourly rate: £12.71ph-£14.86ph dependent on experience.
- Shift Hours: 37.5 hours p/w. Rota issued 2 weeks in advance. Sun-Thu: 12:00hrs-21:15hrs, Fri: 12:00hrs-20:30hrs, Sat: 11:30hrs-19:30hrs.
- Overtime: Available.
- Training: Monthly Courses for a variety of areas.
- Benefits: Additional holiday purchasing scheme*, Retail discounts with Circular Benefits*, Retail Trust Wellbeing Support*, and more.
- Career Growth: Explore opportunities for professional development within our expanding business.
- Company Benefits: Excellent holiday allowance. Life assurance, pension, and sickness scheme*.
- Extras: Christmas Savings Club*, Black Circle Tyre Discount*, Cycle to Work Scheme*, Free Uniform and paid Volunteer Day.
- Wellbeing Support: Benefit from the Retail Trust Wellbeing Support* program.
- Team Environment: Be part of a strong culture of teamwork and collaboration.
How to Apply
If you have the drive to succeed and want to be part of a flourishing and ambitious company, apply now! Please submit your application as soon as possible. Due to high volumes of applications, we may close the advert early once sufficient applications have been received.
Eligibility
Applicants must be eligible to work in the UK with no restrictions. Proof of Right to Work will be required at interview.
Contact Us
For any queries, please contact our Recruitment Team. Our team is available Monday to Friday, 08:30hrs-17:00hrs.
Note to Recruitment Agencies
We prefer to recruit directly but have a Preferred Supplier List for when assistance is required. We will be in touch if we need you. *Subject to terms and conditions.
Line Cook in Central employer: Route 74
At Route 74 Truckstop, we pride ourselves on being an excellent employer that values teamwork, professional growth, and employee wellbeing. Our vibrant work culture fosters collaboration and support, while our competitive pay and comprehensive benefits package, including training opportunities and a strong holiday allowance, ensure that our Line Cooks thrive both personally and professionally in the bustling environment of Lesmahagow.
StudySmarter Expert Advice🤫
We think this is how you could land Line Cook in Central
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Route 74. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Route 74
Don't be shy about reaching out to Route 74 directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Line Cook in Central
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Route 74 and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Route 74
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
