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- Tasks: Join our kitchen team, preparing fresh ingredients and supporting service during busy periods.
- Company: Route 74 Truckstop, a thriving and ambitious catering business.
- Benefits: Competitive hourly rate, excellent holiday allowance, and career development opportunities.
- Why this job: Be part of a fast-paced kitchen and grow your culinary skills in a supportive environment.
- Qualifications: 2-3 years' experience in a busy kitchen and a passion for great food.
- Other info: Strong team culture with opportunities for overtime and career advancement.
The predicted salary is between 25000 - 27000 £ per year.
Location: Lesmahagow
Shift: Full-time, rota based on 5 days out of 7
Do you have experience working in a catering environment? If "YES," we want to hear from you! We are looking for a passionate and hardworking Catering Chef to join our friendly team in Lesmahagow. This is a fantastic opportunity for someone who enjoys being part of a fast-paced kitchen, takes pride in their work, and wants to grow their skills in a supportive environment.
About the Role:
- Food Preparation: You will start by supporting the team on the salad bar, preparing fresh ingredients and learning the ropes. As your confidence and skills grow, you will move on to assisting with the griddle and serving areas, helping to prepare hot meals and support service during busy periods.
- Daily Prep Tasks: You will help with prepping vegetables, making soups, and ensuring the salad bar is fully stocked and beautifully presented.
- Kitchen Operations: You will be part of a fast-paced kitchen that serves around 300 covers a day, so teamwork and communication are key. You will work closely with chefs and other team members to keep everything flowing smoothly.
- Cleaning & Hygiene: At the end of each shift, you will help clean down the kitchen, ensuring all surfaces, equipment, and utensils are spotless and ready for the next day. Maintaining high standards of cleanliness and food safety is a big part of the role.
- Team Support: You will be a key part of the kitchen team, always ready to lend a hand, learn new skills, and contribute to a positive working environment.
Essential Skills and Qualifications:
- 2-3 years' experience working in a busy kitchen environment, with a good understanding of prep and service routines.
- A Basic Food Hygiene Certificate - this is a bonus, but not essential as training can be provided.
- A genuine love for great food and a commitment to delivering excellent customer service.
- The ability to stay calm under pressure, work efficiently to deadlines, and keep a positive attitude.
- A confident, polite, and team-oriented approach - someone who lifts others up and gets stuck in.
- Someone who is flexible, hardworking, and self-motivated, with a strong work ethic and a willingness to learn.
Why Join Route 74 Truckstop?
- Competitive Hourly rate: £12.86ph to start.
- Shift Hours: based on 37.5phw, rota is issued 2 weeks in advance. Shifts depending on opening hours Sunday to Thursday 12:00hrs-21:15hrs, Friday 12:00hrs-20:30hrs and Saturday 11:30hrs-19:30hrs.
- Overtime: Available.
- Career Development: Opportunity to develop your career within an expanding business.
- Company Benefits: Excellent holiday allowance, pension, and sickness scheme.
- Team Culture: Strong culture of teamwork.
How to Apply:
If you have the drive to be the best and want to be part of a flourishing and ambitious company, apply now! Please submit your application as soon as possible. Due to high volumes of applications, we reserve the right to close adverts before the closing date once we have received sufficient applications.
Eligibility: Applicants must be eligible to work in the UK with no restrictions. Proof of Right to Work will be required at the interview stage.
Contact Us: For any queries, please contact our Recruitment Team. Our team is available Monday to Friday, 08:30hrs - 17:00hrs.
Note to Recruitment Agencies: We prefer to recruit directly but have a Preferred Supplier List for when we need assistance. We will be in touch if we need you.
Catering Chefs in Milton employer: Route 74 Truckstop
Contact Detail:
Route 74 Truckstop Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Chefs in Milton
✨Tip Number 1
Get your hands dirty! If you’ve got experience in a busy kitchen, don’t be shy about showcasing it. When you’re chatting with potential employers, share specific examples of how you’ve thrived under pressure and contributed to team success.
✨Tip Number 2
Network like a pro! Connect with other chefs and kitchen staff on social media or at local events. You never know when a casual chat could lead to a job opportunity, so keep those conversations flowing!
✨Tip Number 3
Be proactive! Instead of just waiting for job postings, reach out directly to restaurants or catering companies you admire. A friendly email expressing your interest can set you apart from the crowd.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application and show us why you’d be a great fit for our team. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Catering Chefs in Milton
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for food and cooking shine through! We want to see that you're genuinely excited about being a Catering Chef and that you take pride in your work.
Highlight Relevant Experience: Make sure to mention any previous experience you've had in busy kitchens. We’re looking for someone with 2-3 years of experience, so don’t be shy about showcasing your skills and what you've learned along the way!
Keep It Professional Yet Friendly: While we love a casual vibe, remember to keep your application professional. Use clear language and structure your application well, but feel free to let your personality come through – we want to know the real you!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this fantastic opportunity. We can’t wait to hear from you!
How to prepare for a job interview at Route 74 Truckstop
✨Know Your Kitchen Basics
Before the interview, brush up on your knowledge of food preparation and kitchen operations. Be ready to discuss your experience in busy kitchens and how you handle high-pressure situations. This will show that you understand the role and can contribute effectively.
✨Show Your Passion for Food
Express your genuine love for cooking and great food during the interview. Share any personal experiences or dishes you enjoy preparing. This enthusiasm can set you apart and demonstrate that you're a good fit for their team culture.
✨Highlight Teamwork Skills
Since teamwork is crucial in a fast-paced kitchen, be prepared to give examples of how you've worked well with others in previous roles. Discuss how you support your colleagues and contribute to a positive working environment.
✨Ask Smart Questions
At the end of the interview, ask insightful questions about the kitchen's operations or team dynamics. This shows your interest in the role and helps you gauge if it's the right fit for you. Plus, it leaves a lasting impression on the interviewers!