Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious artisan breads and pastries in a fast-paced bakery environment.
- Company: Join a vibrant team dedicated to quality and creativity in baking.
- Benefits: Enjoy competitive pay, free food, and training opportunities.
- Other info: Flexible hours with potential for overtime and a supportive team atmosphere.
- Why this job: Kickstart your baking career and learn from experienced professionals.
- Qualifications: Positive attitude and strong work ethic; experience is a plus but not required.
The predicted salary is between 28000 - 35000 £ per year.
Full-time position across 45 days per week. Earliest start: 4:00am. Occasional weekend (Saturday/Sunday) work required. Applicants must have the Right to Work in the UK.
We are seeking a highly motivated Baker to join our team. While previous bakery experience is preferred, it is not essential. If you bring a positive attitude and a strong work ethic, we are committed to investing in your training and development. This role offers an excellent opportunity to gain hands-on experience in artisan bread and pastry production, including sourdough, within a unique and fast-paced environment.
Key Skills
- Excellent organisational skills with strong attention to detail
- Ability to work effectively within a small, energetic team
- Good level of physical fitness and stamina
- Strong work ethic and reliability
Responsibilities
- Measuring, weighing, and mixing ingredients according to recipes
- Preparing breads and pastries, including doughs, laminated pastries, and fillings (e.g. fruits, savoury fillings, creams, custards, flavoured oils, and spreads)
- Baking and packaging products for service
- Maintaining a clean, organised workspace in line with food safety and hygiene standards
- Ensuring all products meet quality, safety, and hygiene standards before storage or sale
- Monitoring stock levels and communicating with management regarding ordering needs
Benefits
- Company pension scheme
- Free on-site parking
- Discounted or free food
- Training and development opportunities
Salary
Starting at £13.50 an hour, ranging up to £17.00 per hour (dependent on experience). Full-time equivalent: 40 hours per week. All overtime hours are paid.
Full-Time Baker employer: Round House Artisan Bakery
Contact Detail:
Round House Artisan Bakery Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Full-Time Baker
✨Tip Number 1
Get to know the bakery before you apply! Swing by during busy hours, chat with the team, and soak up the vibe. This will not only help you understand the environment but also give you a chance to make a memorable first impression.
✨Tip Number 2
When you get that interview, show off your passion for baking! Talk about your favourite breads or pastries, and don’t be shy about sharing any personal baking experiences. We love to see enthusiasm and a willingness to learn!
✨Tip Number 3
Be ready to demonstrate your skills on the spot! If they ask you to mix dough or prepare a pastry, embrace it. It’s a great way to showcase your abilities and show that you can handle the fast-paced environment we thrive in.
✨Tip Number 4
Finally, don’t forget to follow up after your interview! A quick thank-you email can go a long way in showing your appreciation and keeping you fresh in their minds. Plus, it shows you’re genuinely interested in joining our team!
We think you need these skills to ace Full-Time Baker
Some tips for your application 🫡
Show Your Passion for Baking: When writing your application, let your love for baking shine through! Share any personal experiences or stories that highlight your enthusiasm for creating delicious breads and pastries. We want to see your personality and passion in your words.
Highlight Relevant Skills: Even if you don’t have formal bakery experience, focus on skills that relate to the role. Talk about your organisational skills, attention to detail, and ability to work in a team. We’re looking for motivated individuals who can bring a strong work ethic to our kitchen!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate applications that are easy to read and get straight to the heart of why you’d be a great fit for our team.
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and quick to do!
How to prepare for a job interview at Round House Artisan Bakery
✨Know Your Dough
Familiarise yourself with different types of bread and pastries, especially sourdough, as this role focuses on artisan production. Being able to discuss your knowledge or even share a personal baking experience can really impress the interviewers.
✨Show Off Your Organisational Skills
Since excellent organisational skills are key for this position, prepare examples of how you've managed tasks in previous roles or projects. Think about times when you had to keep things tidy and efficient, especially in a fast-paced environment.
✨Demonstrate Your Team Spirit
This job requires working within a small, energetic team, so be ready to talk about your experiences collaborating with others. Share stories that highlight your ability to communicate effectively and support your teammates.
✨Be Ready for Early Mornings
With the earliest start at 4:00am, it’s important to show that you’re prepared for the early hours. Mention any previous experience with early shifts or your strategies for staying energised and motivated during those early mornings.