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For Companies At a Glance
- Tasks: Create delicious meals and plan menus for our lovely residents.
- Company: Join a B Corp certified luxury care home leading in responsible care.
- Benefits: Earn £15 per hour, enjoy paid breaks, and access great perks.
- Why this job: Make a real difference in residents' lives through your culinary skills.
- Qualifications: Experience as a Chef with strong cooking and communication skills.
- Other info: Flexible hours, career growth opportunities, and a supportive team environment.
Chef – Luxury Care Home
Altrincham, Greater Manchester
£15 per hour + paid breaks + benefits package
Permanent
Days
As the UK\’s only large care home provider to achieve B Corp certification, we continue to lead the sector in responsible, values‑driven care. In 2024 and again in 2025, we were honoured to be named Health Investor\’s Residential Elderly Large Care Provider of the Year, a testament to our commitment to quality and innovation.
As a Chef, you will be responsible for the planning and provision of daily nutritious meals for all our residents while ensuring the food you purchase is fresh and within budget. In addition, you will ensure all health and safety and environmental standards are achieved and maintained. You must be a team player who will inspire and motivate your team.
Reports to: Home Manager
Key duties and responsibilities
- Plan and prepare daily menus that meet the nutritional needs and preferences of our residents.
- Prepare meals that are appetizing, visually appealing, and within budget.
- Monitor food stocks and order supplies as needed.
- Maintain accurate records of food orders and inventory.
- Ensure that all food is stored, prepared, and served in a safe and hygienic manner.
- Train and supervise kitchen staff in food preparation and service.
- Implement and maintain health and safety procedures, including proper food handling and storage.
- Keep the kitchen clean and organized, including regular deep cleaning.
- Attend and participate in staff meetings and training sessions as required.
- Build positive relationships with residents and their families, and respond promptly to their feedback and requests.
Skills and attributes
- Proven experience as a Chef, preferably in a healthcare or hospitality setting.
- Excellent cooking skills and knowledge of various cooking techniques.
- Knowledge of nutrition and the ability to develop menus that meet dietary requirements.
- Strong communication and interpersonal skills.
- Ability to manage time effectively and work efficiently under pressure.
- Knowledge of health and safety regulations and procedures.
- Ability to train and supervise kitchen staff.
- Willingness to work flexible hours, including weekends and holidays.
Education and qualification
- Food Hygiene Certified – Level 2 – willing to work towards Intermediate Food Hygiene qualifications.
- First Aid Certified.
- NVQ Level 2/3 in Food Preparation/Catering.
Benefits
- Comprehensive induction and training programme.
- Opportunities for career development and progression.
- Employee Assistance Programme.
- Blue Light Card Scheme. We\’ll reimburse the enrolment fee of this fantastic scheme that offers discounts on holidays, days out and over 15,000 national brands.
- We\’ll pay for your full DBS disclosure.
- Your uniform will be provided – this is another cost that we think it\’s essential that we cover for you.
- Enhanced rates of pay for bank holidays.
- Paid breaks – we think it\’s essential that all staff can take breaks without fear of losing money, so we pay for you to have a break during working hours.
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Care Home Chef employer: Rotherwood
Contact Detail:
Rotherwood Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Care Home Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry professionals on LinkedIn. Join relevant groups and engage in conversations; you never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your culinary skills! Consider hosting a small cooking demo or sharing your recipes online. This not only showcases your talent but also helps you connect with potential employers who appreciate creativity.
✨Tip Number 3
Don’t just apply, follow up! After submitting your application through our website, drop a friendly email to the hiring manager expressing your enthusiasm for the role. It shows initiative and keeps you on their radar.
✨Tip Number 4
Prepare for interviews by practising common questions and showcasing your knowledge of nutrition and menu planning. Bring along a portfolio of your best dishes to impress them with your culinary flair!
We think you need these skills to ace Care Home Chef
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your cooking experience and any special techniques you’ve mastered. We want to see how you can whip up delicious meals that cater to our residents' needs!
Nail the Nutritional Know-How: Don’t forget to mention your knowledge of nutrition and how you can create menus that are both tasty and healthy. This is super important for us, as we aim to provide the best care through food!
Keep It Clean and Safe: Make sure to include your understanding of health and safety regulations in your application. We take hygiene seriously, so showing us that you know how to keep a kitchen safe and organised will definitely score you points!
Apply Through Our Website: Finally, don’t forget to apply through our website! It’s the easiest way for us to get your application and ensures you’re considered for this fantastic opportunity. We can’t wait to hear from you!
How to prepare for a job interview at Rotherwood
✨Know Your Menu Inside Out
Before the interview, take some time to familiarise yourself with the types of meals you might be preparing. Think about how you can cater to different dietary needs and preferences. Being able to discuss specific menu ideas will show your passion and expertise.
✨Show Off Your Hygiene Knowledge
Make sure you brush up on food hygiene regulations and safety procedures. Be ready to discuss how you maintain a clean and organised kitchen, as well as how you train staff in these practices. This will demonstrate your commitment to health and safety.
✨Communicate Like a Pro
Strong communication skills are key in this role. Prepare examples of how you've built positive relationships with residents or handled feedback in the past. This will highlight your interpersonal skills and ability to work well with others.
✨Be Ready for Practical Questions
Expect questions that assess your cooking skills and ability to manage a kitchen under pressure. Think of scenarios where you've had to adapt quickly or solve problems in the kitchen. Sharing these experiences will showcase your capability and confidence.