Rossella is growing, and we’re looking for an experienced waiter/waitress to join our team at our Muswell Hill restaurant. Building on the success of our Kentish Town restaurant, voted one of the Top 10 Italian restaurants in London by OpenTable and ranked in the Top 200 on Tripadvisor, we’re looking for someone who is passionate about genuine hospitality and wants to be part of a busy, family-run neighbourhood restaurant with high standards. At Rossella, we believe great service is just as important as great food. We’re looking for someone who enjoys looking after guests, works well under pressure and takes pride in delivering consistently excellent service. You’ll be running your own section during busy services while working as part of a close-knit, supportive team.
We are looking for someone who is:
- Friendly, confident and professional.
- Positive, reliable and hard-working.
- Comfortable working in a fast-paced restaurant.
- Passionate about hospitality and creating memorable guest experiences.
- Available to work evenings and weekends.
- Looking for a long-term role with opportunities to grow.
- Previous experience is preferred.
- Attitude & willingness to learn are just as important.
What’s in it for you:
- Full-time hours (45-50 hours per week).
- £15–£18 per hour, depending on experience, paid every two weeks.
- Opportunities to progress as Rossella continues to grow.
- Ongoing training and development.
- Free staff food and drinks whilst working.
- 50% staff discount plus 30% discount for friends and family.
- Guaranteed birthday off.
Experience:
Not required
Employment:
Full-time
Salary:
£15 – £18 hourly
About Rossella:
Rossella is a traditional Italian restaurant , serving classic Italian cuisine. We are always looking for enthusiastic staff with a passion forhospitality......
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Assistant Manager employer: Rossella
At Rossella, we pride ourselves on being an exceptional employer, especially as we embark on this exciting new venture in Muswell Hill. Our commitment to employee growth is evident through our focus on ongoing training and multi-section development, ensuring that every team member can enhance their skills while enjoying a supportive work culture. With benefits like guaranteed birthday off, generous discounts, and a close-knit team environment, we offer a rewarding workplace for passionate chefs looking to thrive in the culinary world.
