At a Glance
- Tasks: Support the restaurant team by delivering exceptional service and maintaining cleanliness.
- Company: Join Holborn Dining Room, a vibrant brasserie in the heart of London serving seasonal British cuisine.
- Benefits: Enjoy 28 days paid holiday, complimentary room nights, F&B discounts, and free meals on duty.
- Other info: Experience a unique dining environment with a blend of modern and classic design.
- Why this job: Be part of a culture that values heartfelt interactions and genuine relationships with guests.
- Qualifications: Team player with a passion for guest service and the ability to adapt quickly.
We are currently looking for a Commis Waiter to join our team of associates in Holborn Dining Room at Rosewood London. Our Commis Waiters are appointed to support the restaurant floor team to deliver an efficient and guest focussed service.
Key expectations of this role are
- Planning and arranging appropriate Mise en Place for the different meal periods.
- Efficiently supporting the restaurant floor team to deliver an engaging, refined and intuitive service.
- Running food to the guest floor.
- Assisting with the general cleanliness in all areas.
- Attending daily briefings and trainings.
Profile
- The ability to work in a team and build relationships with the others.
- Being organised and proactive in managing your tasks.
- Refined grooming.
- Having a passion for guest service and taking ownership of the guest experience.
- The ability to rapidly adjust to changing conditions.
All our associates have the opportunity to live by our guiding philosophy which captures the essence of our culture RELATIONSHIP HOSPITALITY. Heartfelt interactions are our lifeblood. A desire to build genuine, rewarding and lasting relationships with everyone we meet comes naturally to us – it’s our Calling.
- 28 days paid holidays per annum including Bank Holidays
- Company pension scheme
- 12 complimentary room nights and F&B discount worldwide
- Free meals on duty
- Season ticket loan
About Holborn Dining Room
A grand brasserie set in the heart of London, Holborn Dining Room serves up Seasonal British cuisine with a twist in a vibrantly bustling dining salon. Combining reclaimed oak with antique mirrors, red leather banquettes with tweed detailing, and two antique patina copper-topped bars.
Commis Waiter - Holborn Dining Room employer: Rosewood London
Rosewood London is an exceptional employer that prioritises the safety and well-being of both its guests and associates. With a strong emphasis on relationship hospitality, employees are encouraged to build meaningful connections in a supportive work culture. The company offers competitive benefits, including generous holiday allowances, complimentary room nights, and opportunities for personal growth through involvement in corporate social responsibility programmes.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Waiter - Holborn Dining Room
✨Tip Number 1
Familiarise yourself with the menu and the dining style at Holborn Dining Room. Understanding the dishes and the overall dining experience will help you engage with guests and demonstrate your passion for guest service during the interview.
✨Tip Number 2
Showcase your teamwork skills by sharing examples of how you've successfully collaborated with others in previous roles. This is crucial for a Commis Waiter, as you'll be supporting the restaurant floor team.
✨Tip Number 3
Prepare to discuss how you handle fast-paced environments and adapt to changing conditions. Highlight any experiences where you've had to think on your feet or manage multiple tasks efficiently.
✨Tip Number 4
Demonstrate your commitment to cleanliness and organisation. You might want to mention specific practices you follow to maintain a tidy workspace, as this aligns with the expectations of the role.
We think you need these skills to ace Commis Waiter - Holborn Dining Room
Some tips for your application 🫡
Understand the Role:Read the job description carefully to understand the key expectations of a Commis Waiter. Highlight your ability to support the restaurant floor team and deliver guest-focused service in your application.
Showcase Relevant Experience:If you have previous experience in hospitality or customer service, make sure to include it in your CV. Use specific examples that demonstrate your ability to work in a team and manage tasks efficiently.
Highlight Your Passion for Service:In your cover letter, express your passion for guest service and how you take ownership of the guest experience. Mention any relevant training or experiences that showcase your commitment to providing excellent service.
Proofread Your Application:Before submitting your application, double-check for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at Rosewood London
✨Show Your Passion for Guest Service
Make sure to express your enthusiasm for providing excellent guest service during the interview. Share examples of how you've gone above and beyond to ensure a positive experience for customers in previous roles.
✨Demonstrate Teamwork Skills
Highlight your ability to work well within a team. Discuss past experiences where you collaborated with colleagues to achieve a common goal, as this role heavily relies on supporting the restaurant floor team.
✨Prepare for Practical Scenarios
Be ready to discuss how you would handle specific situations that may arise in a busy restaurant environment. This could include managing multiple tasks or dealing with difficult guests, showcasing your problem-solving skills.
✨Emphasise Organisational Skills
Since planning and arranging Mise en Place is crucial for this role, be prepared to talk about how you stay organised and manage your time effectively. Provide examples of how you prioritise tasks in a fast-paced setting.
