At a Glance
- Tasks: Manage kitchen sections and supervise junior staff in a high-pressure environment.
- Company: Join the prestigious Rosewood London and be part of an upscale dining experience.
- Benefits: Enjoy 28 days of paid holidays, a pension scheme, and complimentary room nights.
- Other info: Perfect for those looking to grow in a vibrant culinary scene.
- Why this job: Unleash your creativity while mastering culinary skills in a dynamic kitchen.
- Qualifications: Experience in a fast-paced kitchen and strong leadership abilities.
The predicted salary is between 25000 - 30000 £ per year.
Rosewood London is seeking a Chef de Partie for Holborn Dining Room.
You will manage kitchen sections, ensuring compliance with food safety and quality standards while supervising junior staff.
This role offers opportunities for creativity and is set in a high-pressure environment demanding efficiency and organization.
The position includes benefits like 28 days of paid holidays, a company pension scheme, and 12 complimentary room nights with worldwide F&B discounts.
#J-18808-Ljbffr
We think you need these skills to ace Chef de Partie – Upscale Kitchen, High-Pressure Mastery
Attention to Detail
Time Management
Teamwork
Adaptability
Communication Skills
Leadership Skills
Culinary Skills
