Rosewood London is seeking a Pastry Demi Chef de Partie to join our pastry team, running parts of a pastry section and reporting to a Chef de Partie, with focus on kitchen standards and collaboration.
You will maintain food safety standards, run your section efficiently, oversee prep, timing and plating, and help develop junior staff while growing your own skills within a supportive culture.
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Pastry Demi Chef de Partie - Lead & Perfect Pastry employer: Rosewood Hotel Group
The Chancery Rosewood is an exceptional employer, offering a unique opportunity to work in a luxurious setting in Mayfair, where creativity and quality are at the forefront of the culinary experience. With a strong commitment to employee development, a collaborative work culture, and generous benefits such as complimentary room nights and paid volunteering days, we foster an environment where every team member can thrive and contribute to memorable guest experiences. Join us in redefining luxury hospitality while enjoying a supportive atmosphere that values diversity and inclusion.
