At a Glance
- Tasks: Support the restaurant team by delivering exceptional service and running food to guests.
- Company: Join the vibrant Holborn Dining Room at Rosewood London.
- Benefits: Enjoy 28 days holiday, career development, and complimentary room nights worldwide.
- Other info: Work in a stunning brasserie with opportunities for growth and learning.
- Why this job: Be part of a dynamic team and create memorable guest experiences.
- Qualifications: Team player with a passion for guest service and a proactive attitude.
The predicted salary is between 24000 - 26000 € per year.
We are currently looking for a Commis Waiter to join our team of associates in Holborn Dining Room at Rosewood London. Our Commis Waiters are appointed to support the restaurant floor team to deliver an efficient and guest focussed service.
Key expectations of this role are:
- Planning and arranging appropriate Mise en Place for the different meal periods.
- Efficiently supporting the restaurant floor team to deliver an engaging, refined and intuitive service.
- Running food to the guest floor.
- Assisting with the general cleanliness in all areas.
- Attending daily briefings and trainings.
Profile:
- The ability to work in a team and build relationships with others.
- Being organised and proactive in managing your tasks.
- Refined grooming.
- Having a passion for guest service and taking ownership of the guest experience.
- The ability to rapidly adjust to changing conditions.
All our associates have the opportunity to live by our guiding philosophy which captures the essence of our culture RELATIONSHIP HOSPITALITY. Heartfelt interactions are our lifeblood. A desire to build genuine, rewarding and lasting relationships with everyone we meet comes naturally to us - it’s our Calling.
Benefits:
- 28 days paid holidays per annum including Bank Holidays
- Company pension scheme
- 12 complimentary room nights and F&B discount worldwide
- Career development opportunities
- Free meals on duty
- Season ticket loan
About Holborn Dining Room:
A grand brasserie set in the heart of London, Holborn Dining Room serves up Seasonal British cuisine with a twist in a vibrantly bustling dining salon. Combining reclaimed oak with antique mirrors, red leather banquettes with tweed detailing, and two antique patina copper-topped bars.
Commis Waiter - Holborn Dining Room employer: Rosewood Hotel Group
At Holborn Dining Room, part of the prestigious Rosewood London, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises heartfelt interactions and genuine relationships. As a Commis Waiter, you will benefit from comprehensive career development opportunities, enjoy 28 days of paid holidays, and experience the unique charm of working in a grand brasserie that serves seasonal British cuisine in the heart of London. Join us to be part of a team that values your passion for guest service and offers a supportive environment for personal and professional growth.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Waiter - Holborn Dining Room
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop into Holborn Dining Room for a meal or a drink. This way, you can soak up the atmosphere and get a feel for the team dynamics. Plus, it shows your genuine interest!
✨Tip Number 2
Network like a pro! Chat with current staff or even past employees if you can. They might share insider tips on what the hiring managers are looking for, and who knows, they could even put in a good word for you!
✨Tip Number 3
Show off your passion for guest service! During interviews, share stories that highlight your commitment to creating memorable experiences for guests. It’s all about those heartfelt interactions that make you stand out.
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot a quick thank-you email to express your appreciation for the opportunity. It keeps you fresh in their minds and shows your enthusiasm for the role!
We think you need these skills to ace Commis Waiter - Holborn Dining Room
Some tips for your application 🫡
Show Your Passion for Service:When writing your application, let us see your enthusiasm for guest service shine through. Share any experiences where you’ve gone the extra mile to make someone’s day better – it really helps us understand your vibe!
Be Organised and Clear:Make sure your application is well-structured and easy to read. Use bullet points or short paragraphs to highlight your skills and experiences. We love a tidy presentation, just like we love a clean dining area!
Tailor Your Application:Don’t just send a generic application! Take a moment to tailor your CV and cover letter to the Commis Waiter role. Mention specific skills that match our expectations, like teamwork and being proactive – it shows us you’re genuinely interested.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it’s super easy!
How to prepare for a job interview at Rosewood Hotel Group
✨Know Your Menu
Familiarise yourself with the menu and any seasonal dishes. Being able to discuss the food and drink offerings confidently will impress the interviewers and show your passion for guest service.
✨Show Your Team Spirit
Emphasise your ability to work in a team. Share examples of how you've collaborated with others in previous roles, as this is crucial for supporting the restaurant floor team effectively.
✨Demonstrate Your Organisational Skills
Prepare to discuss how you manage your tasks and stay organised during busy periods. Mention any strategies you use to ensure everything runs smoothly, especially during meal service.
✨Embrace Relationship Hospitality
Highlight your commitment to building genuine relationships with guests and colleagues. Share anecdotes that showcase your ability to create heartfelt interactions, as this aligns perfectly with the restaurant's philosophy.
