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For Companies At a Glance
- Tasks: Prep and create delicious dishes while learning new skills in a vibrant kitchen.
- Company: Join Marston’s, voted Best Pub Employer 2024, where people make pubs.
- Benefits: Enjoy 30% off meals, flexible hours, and a £4.50 meal deal on shift.
- Why this job: Kickstart your culinary career with support to become a Sous Chef.
- Qualifications: Passion for food and willingness to learn in a fast-paced environment.
- Other info: Friendly atmosphere with diverse teammates and great apprenticeship programmes.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day-to-day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- You’ll be joining a pub company that’s been voted - Best Pub Employer (501+ Employees) at The Publican 2024 Awards.
- We put our people first, which is why we offer real benefits including:
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part-time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef employer: Rose & Crown (93159)
Contact Detail:
Rose & Crown (93159) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the pub and its menu before your interview. Familiarise yourself with their dishes and think about how you can contribute to bringing them to life. This shows your passion for food and helps you stand out!
✨Tip Number 2
Network with current or former employees if you can. They can give you insider tips on what it’s like to work there and what the team values. Plus, a friendly face can make all the difference when you apply through our website!
✨Tip Number 3
During your interview, don’t just talk about your skills—share your enthusiasm for learning and growing in the kitchen. Mention how you’re excited about the Chef Development Programme and your goal of becoming a Sous Chef!
✨Tip Number 4
Be yourself! The pub values personality, so let your passion for food and teamwork shine through. Show them who you are, and don’t be afraid to express your excitement about joining their lively atmosphere.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's cooking at home or working in a similar role. We want to see that you’re excited about bringing our pub menu to life!
Highlight Relevant Experience: If you've got experience in a chef role or have been involved in kitchen operations, make sure to mention it! Even if you're new to the game, showing a willingness to learn and grow is key. We value enthusiasm just as much as experience!
Be Yourself: We’re all about personality here at StudySmarter. Don’t be afraid to let your unique self come through in your application. Whether it’s your style of writing or sharing a fun fact about yourself, we want to know the real you!
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see what you bring to the table!
How to prepare for a job interview at Rose & Crown (93159)
✨Know Your Ingredients
Familiarise yourself with the pub menu and the ingredients used in each dish. This shows your passion for food and helps you discuss how you can contribute to bringing the menu to life during the interview.
✨Show Off Your Skills
Be prepared to talk about any previous experience in a kitchen environment. If you’ve worked as a Commis Chef or in a similar role, share specific examples of tasks you’ve handled, like prepping or cooking techniques you've mastered.
✨Team Spirit is Key
Emphasise your ability to work within a team, especially in a fast-paced environment. Share examples of how you’ve supported your colleagues in the kitchen and contributed to a positive atmosphere.
✨Ask Questions
Prepare thoughtful questions about the kitchen procedures and the Chef Development Programme. This shows your eagerness to learn and grow, which aligns perfectly with what they’re looking for in a Commis Chef.
