At a Glance
- Tasks: Cook delicious Thai dishes using a wok and prepare for both dine-in and takeaway.
- Company: Join Rosa's, a thriving Thai restaurant group with over 46 locations in the UK.
- Benefits: Competitive salary, tasty meals, early wage access, and amazing staff discounts.
- Why this job: Show off your culinary skills and grow in a vibrant kitchen environment.
- Qualifications: Experience with Asian cuisine preferred, but training is provided.
- Other info: Enjoy career advancement opportunities and a supportive team culture.
WOK CHEF
Whether you were born with a wok in your hand, or just love the buzz of a busy kitchen and are looking to further your career – we tailor make your training with us, so that by the time you cook your first Pad Thai, for a paying guest you\’ll be proud of how far you\’ve come.
If you are a kind hearted, hard working, food lover then we\’ve got the platform for you to show your skills! We’re all connected by a commitment to doing things the Rosa’s Way, every day.
We\\\’ve come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth. 46 plus restaurants now in the UK.
Benefits
- Competitive salary plus tronc –
- Delicious Thai food on every shift plus bottomless drinks
- Access 50% of your wages before pay day
- Performance based rewards
- 50% off at all Rosa’s restaurants
- Amazing yearly staff party
- Enhance Holiday and pension Scheme for Length of service
- A chance to win a trip to Thailand every year
- Wage stream Discount voucher on popular high street brands
- Employee assistance programme
- Bike to work scheme
- Career advancement opportunities for growth and development
- Wellbeing support with access for all the family
What do you bring to the table
- Someone with a strong experience of cooking Asian cuisine and confident in utilising a wok, or an
- Ideally a minimum of 1 year working as a line chef in a casual or fast paced branded or premium Asian influenced restaurant
Experience preferred, but not essential – we provide on the job training at our wok schools to give you the platform to shine.
Responsibilities
- Working on the wok station making noodle, stir fry and curry dishes
- Preparing and cooking authentic Thai food for both eat in and takeaway orders
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Wok Chef employer: Rosa's Thai
Contact Detail:
Rosa's Thai Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Wok Chef
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop into Rosa’s and soak up the atmosphere. Chat with the staff if you can; it’ll give you a feel for the place and help you connect during your interview.
✨Tip Number 2
Show off your passion for Thai cuisine! When you’re chatting with the hiring team, share your favourite dishes and any experiences you have with Asian cooking. It’ll show them you’re not just looking for any job, but you genuinely want to be part of their culinary journey.
✨Tip Number 3
Practice your wok skills! If you’ve got a wok at home, whip up some stir-fries or noodle dishes. Bring that enthusiasm to your interview – they’ll love seeing your hands-on experience and dedication to mastering the craft.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the info you need about the role and the amazing benefits we offer. Let’s get you cooking at Rosa’s!
We think you need these skills to ace Wok Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking and food shine through! Share any experiences you've had with Asian cuisine or working in a busy kitchen. We want to see that spark!
Tailor Your Application: Make sure to customise your application to fit the Wok Chef role. Highlight any relevant experience you have, especially with woks or Asian dishes. We appreciate when you take the time to connect your skills to what we do at Rosa’s.
Be Yourself: Don’t be afraid to let your personality come through in your application. We’re looking for kind-hearted, hard-working individuals who fit our culture. A bit of your unique flair can make all the difference!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Rosa's Thai
✨Know Your Wok
Make sure you brush up on your wok skills before the interview. Be ready to discuss your experience with Asian cuisine and how you handle a busy kitchen. If you've got any special techniques or dishes you love to cook, share those!
✨Embrace the Rosa’s Way
Familiarise yourself with the ethos of Rosa’s restaurants. They value kindness and hard work, so think about how you can demonstrate these qualities in your answers. Show that you’re not just about cooking but also about being part of a team that shares a common goal.
✨Prepare for Practical Questions
Expect questions that test your culinary knowledge and problem-solving skills in a fast-paced environment. Think about scenarios you might face in the kitchen and how you would handle them. Practising your responses can help you feel more confident.
✨Show Your Passion for Food
Let your love for food shine through! Talk about your favourite dishes to cook and why you enjoy working with Asian cuisine. This enthusiasm can set you apart from other candidates and show that you’re genuinely excited about the opportunity.