At a Glance
- Tasks: Lead the kitchen, ensuring every dish is delivered with precision and care.
- Company: Join a growing restaurant group passionate about authentic Thai cuisine.
- Benefits: Competitive salary, delicious food, early wage access, and amazing staff perks.
- Other info: Enjoy a supportive environment with wellbeing initiatives and fun staff events.
- Why this job: Be part of a dynamic team that values food and offers real growth opportunities.
- Qualifications: Experience in Asian cuisine and a passion for leading a kitchen team.
The predicted salary is between 30000 - 40000 £ per year.
We've come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006. Back then, they couldn't afford new signage, so they kept the name above the door of an old East End café. Rosa's Thai Café was reborn. Today, we're a growing group of restaurants across the UK. Same ambition. Same values. Same love for proper Thai food.
The role
We're looking for a confident, hands-on Sous-Chef to help the Head Chef lead the kitchen. You'll take ownership of the food, the team, and the standards. Every dish, every service, every detail.
What you'll do:
- Lead the kitchen in the Head Chef's absence
- Run service with pace, focus and control
- Deliver every dish with consistency and care
- Train and support junior chefs
- Keep standards high across prep, service and cleanliness
- Take ownership and help drive the kitchen forward
This role is for you if you:
- Love the heat, pace and precision of the wok
- Care about flavour, detail and doing things right
- Lead by example and bring the team with you
- Stay calm under pressure and get stuck in
- Want to grow with a brand that takes food seriously
- Have strong experience of cooking Asian cuisine and are confident in utilising a wok
Why join us:
- Be part of a growing restaurant group
- Real opportunities to develop and progress
- Work with a team that cares about food and standards
- Help shape your kitchen and develop your team
GREAT BENEFITS INCLUDING:
- Competitive salary plus tronc
- Delicious Thai food on every shift plus bottomless drinks
- Access 50% of your wages before pay day
- Performance based rewards
- 50% off at all Rosa's restaurants
- Amazing yearly staff party
- Enhanced Holiday and pension Scheme for Length of service
- The Chance to win a Trip to Thailand every year
- Wage stream Discount voucher
- Employee assistance programme
- Bike to work scheme
- Career advancement for growth and development
- Wellbeing support with access for all the family
- Paid breaks
Kind-hearted. Hard-working. Food lover. If that sounds like you - we'd love to hear from you.
Sous Chef - Clubhouse in Bristol employer: Rosa's Thai
Rosa's Thai Cafe is an exceptional employer, offering a vibrant work culture where passion for authentic Thai cuisine meets career growth. As a Sous Chef in Bristol, you'll enjoy competitive benefits, including access to delicious meals, performance rewards, and opportunities for professional development within a supportive team that values high standards and culinary excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Clubhouse in Bristol
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Rosa's Thai. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Rosa's Thai
Don't be shy about reaching out to Rosa's Thai directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef - Clubhouse in Bristol
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Rosa's Thai and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Rosa's Thai
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
