Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join us as a Sous Chef, creating delicious Thai dishes and leading the kitchen team.
- Company: Be part of Rosa's Cafe, a renowned Thai restaurant group with a rich history.
- Benefits: Enjoy flexible hours, competitive pay, and opportunities for growth in a vibrant environment.
- Why this job: Work in a passionate team dedicated to culinary excellence and making a social impact.
- Qualifications: Previous kitchen experience and a love for Thai cuisine are essential.
- Other info: This role is perfect for food lovers looking to advance their culinary career.
The predicted salary is between 24000 - 36000 £ per year.
Job Description
Sous Chef
Rosas Thai started small in Londons East End back in 2006.
Today, were 46+ restaurants strong with the same goal we started with:
to serve the best Thai food, the Rosas Way.
Were now looking for a Sous Chef to join our kitchen team as Number 2 to the Head Chef.
This role is for you if you:
– Love the heat, pace, and precision of the wok- Care deeply about flavour, consistency, and doing things r…
ZIPC1_UKCT
Sous Chef employer: Rosa's Thai London Ltd
Contact Detail:
Rosa's Thai London Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Familiarise yourself with Thai cuisine and cooking techniques. Understanding the flavours and methods used in Thai cooking will not only impress during interviews but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of the restaurant group. They can provide valuable insights into the company culture and what they look for in a Sous Chef, which can help you tailor your approach.
✨Tip Number 3
Prepare to discuss your previous kitchen experience in detail. Be ready to share specific examples of how you've handled high-pressure situations, managed a team, or contributed to menu development.
✨Tip Number 4
Showcase your passion for food and hospitality during any interactions. Whether it's through your enthusiasm in conversations or your eagerness to learn, demonstrating your commitment to the culinary arts can set you apart.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Sous Chef. Highlight your culinary skills, experience in kitchen management, and ability to work under pressure in your application.
Tailor Your CV: Make sure your CV reflects your relevant experience in the culinary field. Include specific examples of your achievements in previous roles, particularly in Thai cuisine if applicable.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for Thai cuisine and your commitment to excellence. Mention why you want to work for this restaurant group and how you can contribute to their goal of being the best.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary industry.
How to prepare for a job interview at Rosa's Thai London Ltd
✨Know Your Thai Cuisine
Familiarise yourself with traditional Thai dishes and cooking techniques. Being able to discuss your favourite dishes or share your experiences with Thai cuisine will show your passion and knowledge, which is crucial for a Sous Chef role.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be expected to lead the kitchen team. Prepare examples of how you've successfully managed a team in previous roles, highlighting your ability to motivate and train others.
✨Emphasise Your Adaptability
The restaurant industry can be unpredictable. Be ready to discuss times when you've had to adapt quickly to changes in the kitchen, whether it’s menu changes or staffing issues, demonstrating your flexibility and problem-solving skills.
✨Prepare Questions About the Restaurant
Show your interest in the restaurant by preparing thoughtful questions about their menu, sourcing of ingredients, or future plans. This not only demonstrates your enthusiasm but also helps you gauge if the restaurant aligns with your values.
