At a Glance
- Tasks: Create delicious Thai dishes and lead a passionate kitchen team.
- Company: Rosas Thai, a growing restaurant group with a love for authentic Thai cuisine.
- Benefits: Competitive pay, flexible hours, and opportunities for career advancement.
- Other info: Work Monday to Friday in a dynamic and supportive environment.
- Why this job: Join a vibrant team and share your passion for Thai food in exciting events.
- Qualifications: Experience in a kitchen and a flair for creativity in cooking.
The predicted salary is between 30000 - 40000 £ per year.
The experience expected from applicants, as well as additional skills and qualifications needed for this job are listed below.
We’ve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006. Back then, they couldn’t afford new signage, so they kept the name above the door of an old East End café. Rosas Thai Café was reborn. Today, we’re a growing group of restaurants across the UK. Same ambition. Same values. Same love for proper Thai food.
The role: We’re looking for a confident Sous Chef.
Sous Chef - Events Monday to Friday in Oxford employer: Rosa's Thai London Ltd
Rosa's Thai is an exceptional employer, offering a vibrant work culture that celebrates the love for authentic Thai cuisine. With a focus on employee growth and development, we provide opportunities for our team members to advance their culinary skills in a supportive environment. Located in Oxford, our restaurant fosters a sense of community and teamwork, making it a rewarding place to build a career in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Events Monday to Friday in Oxford
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even acquaintances in the food industry. You never know who might have a lead on a Sous Chef position or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you’ve got a killer dish or a unique cooking technique, don’t hesitate to share it on social media. Tag restaurants you admire, like Rosas Thai, and let them see what you can bring to the table.
✨Tip Number 3
Be proactive! Instead of just waiting for job postings, reach out directly to restaurants you’re interested in. A friendly email or call can make a huge difference and show your enthusiasm for joining their team.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities listed, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications all in one place.
We think you need these skills to ace Sous Chef - Events Monday to Friday in Oxford
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for Thai cuisine shine through! Share any relevant experiences or dishes you’ve created that reflect your passion. We want to see how you connect with our values and the culinary world.
Tailor Your CV:Make sure your CV is tailored specifically for the Sous Chef role at Rosas Thai. Highlight your experience in events and any leadership roles you've had in the kitchen. We appreciate a personalised touch that shows you’ve done your homework!
Be Clear and Concise:Keep your application clear and to the point. Use bullet points for your skills and experiences to make it easy for us to read. We love a well-structured application that gets straight to the good stuff!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about who we are and what we do!
How to prepare for a job interview at Rosa's Thai London Ltd
✨Know Your Thai Cuisine
Make sure you brush up on your knowledge of Thai dishes and cooking techniques. Familiarise yourself with the menu at Rosas Thai and be ready to discuss your favourite dishes and how you would prepare them.
✨Showcase Your Experience
Prepare to talk about your previous roles in the kitchen, especially any experience you have in event catering. Highlight specific events you've worked on and how you contributed to their success.
✨Demonstrate Team Spirit
As a Sous Chef, teamwork is crucial. Be ready to share examples of how you've collaborated with others in the kitchen. Discuss how you handle conflicts and support your team during busy service times.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the restaurant's future plans, the team culture, or how they approach menu development. This shows your genuine interest in the role and the company.
