Pizza Chef in Cinema Kitchen β€” Wood-Fired & Fast-Paced

Pizza Chef in Cinema Kitchen β€” Wood-Fired & Fast-Paced

Full-Time 25000 - 31200 Β£ / year (est.) No working from home possible
R

At a Glance

  • Tasks: Create delicious wood-fired pizzas in a vibrant cinema kitchen.
  • Company: Join Rooftop Cinema Club, where food meets entertainment.
  • Benefits: Enjoy a fun work environment with flexible hours and great team spirit.
  • Other info: Perfect for those who love fast-paced, creative kitchen environments.
  • Why this job: Be part of an exciting culinary experience while showcasing your pizza skills.
  • Qualifications: 1-2 years of pizza chef experience and a passion for food.

The predicted salary is between 25000 - 31200 Β£ per year.

Rooftop Cinema Club is seeking a passionate Pizza Chef to join our kitchen team, delivering high-quality, fresh pizzas in a fast-paced, experience-driven venue.

You will work in a cinema + hospitality setting where food is part of the show.

The ideal candidate has 1–2 years of pizza chef experience, a strong understanding of dough fermentation and pizza techniques, and the flexibility to work evenings, weekends and holidays in the UK.

#J-18808-Ljbffr

Pizza Chef in Cinema Kitchen β€” Wood-Fired & Fast-Paced employer: Rooftop Cinema Club

Join our vibrant team as a Pizza Chef in Peckham, where you'll not only craft delicious pizzas but also be part of an exciting cinema and hospitality experience. We pride ourselves on fostering a supportive work culture that encourages creativity and growth, offering opportunities for skill development and career advancement in a dynamic environment. Enjoy the unique advantage of working in a setting where your culinary talents shine while being part of a passionate team dedicated to delivering exceptional service.

R

Contact Details:

Rooftop Cinema Club Recruitment Team

We think you need these skills to ace Pizza Chef in Cinema Kitchen β€” Wood-Fired & Fast-Paced

Teamwork
Communication Skills
Attention to Detail
Time Management
Adaptability
Problem-Solving Skills
Culinary Skills