Sushi Demi Chef de Partie

Sushi Demi Chef de Partie

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Join our culinary team to create stunning sushi dishes and inspire your brigade.
  • Company: ROKA Aldwych, a vibrant Japanese dining experience with a focus on togetherness.
  • Benefits: World-class training, global opportunities, family meals, and exclusive dining discounts.
  • Other info: Join a diverse team committed to creativity, growth, and excellence.
  • Why this job: Be part of a renowned brand where your passion for Japanese cuisine shines.
  • Qualifications: Experience as a Sushi Demi Chef in a high-volume restaurant and a love for hospitality.

The predicted salary is between 25000 - 30000 £ per year.

ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA) symbolises the heat and energy of the Robata grill. Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.

About the Role

We are seeking an enthusiastic Sushi Demi Chef to join our vibrant team at ROKA Aldwych. As a key member of our culinary team, you’ll play a vital role in delivering the creativity, precision, and consistency that define the ROKA dining experience — supporting the senior chefs, inspiring the brigade, and ensuring every plate reflects our commitment to excellence. Our Sushi Demi Chef are dedicated, hands‑on, and thrive in a fast‑paced environment, all while upholding ROKA’s renowned high standards. Full of personality and professionalism, you’ll inspire your team to deliver the outstanding service and seamless guest experience that define us.

Our Deal

  • A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences
  • Proven experience as a Sushi Demi Chef in a premium, high‑volume restaurant environment
  • A collaborative spirit, thriving as part of a large and dynamic team

Benefits

We offer incredible career growth, international opportunities, and the chance to contribute to a world‑renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection. As part of our team, you’ll enjoy:

  • World‑Class training, designed to inspire and educate
  • Global opportunities, experience hospitality around the globe with our five incredible brands
  • Family Meals, are shared daily
  • Rewards & Recognition. We value our team and celebrate your contributions to our success with meaningful rewards and recognition.
  • Dining discount, enjoy exclusive discounts across the Azumi group worldwide!

Our Commitment to Inclusivity

At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you. Working at ROKA offers more than just a job, it’s an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence. It’s a place where passion meets opportunity, and where every team member is valued for their contribution.

Sushi Demi Chef de Partie employer: Rokarestaurant

ROKA Aldwych is an exceptional employer that fosters a vibrant and inclusive work culture, where creativity and passion for Japanese cuisine thrive. With world-class training and global opportunities, employees can grow their careers while enjoying benefits like family meals and exclusive dining discounts. Joining ROKA means being part of a renowned brand that values every team member's contribution to delivering outstanding dining experiences.

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Contact Details:

Rokarestaurant Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sushi Demi Chef de Partie

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Rokarestaurant. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Rokarestaurant

Don't be shy about reaching out to Rokarestaurant directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Sushi Demi Chef de Partie

Sushi Preparation
Japanese Cuisine Knowledge
Culinary Creativity
Precision Cooking
Consistency in Food Presentation
Team Collaboration
High-Volume Restaurant Experience

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Rokarestaurant and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Rokarestaurant

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!